A 7x7 half diallel cross along with their parental wheat cultivars were evaluated under two sowing dates (19th Nov. and 17th Dec.).The results revealed that mean squares due to sowing dates, genotypes and genotypes x sowing dates interaction were significant for most of the studied traits. Delaying sowing date to Dec. reduced all studied characters compared to the normal sowing date except electrolyte leakage which increased by delaying sowing date. Heterosis over better parents showed that, the best hybrids under stress condition were Misr 2 X Giza 168 and Sids 1 X Giza 168   for grain yield / plant and some of other studied traits.  General and specific combining ability mean squares indicated the importance of both additive and non-additive gene effects in the inheritance of the studied traits with few exceptions. However, the additive effect was more important than the non-additive effects in the inheritance of days to 50% heading, plant height, No. of spikes/ plant,No. of kernels / spike and 1000-kernel weight while, the non-additive effects were more important than the additive effects in the inheritance of electrolyte leakage and flag leaf area. The best general combiner parents for grain yield / plant and some of other studied traits were Gemmeiza 11 and Giza 168under stress condition. The best hybrids for SCA effects were Sakha 93 X Sids 1, Gemmeiza 11 X Giza 168, Misr 2 X Giza 168 and Sids 1 X Giza 168 under stress condition for grain yield / plant and some of other studied traits. The crosses Gemmeiza 11 X Giza 168   (HSI 0.36), Gemmeiza 7 X Giza 168   (HSI 0.58) and Sakha 93 X Giza 168   (HSI 0.60) have recorded the lowest values of heat susceptibility index (HSI), indicating their tolerance to heat stress (late sowing date).

Twenty one wheat hybrids and their seven parental genotypes were evaluated in the research farm of the Faculty of Agriculture, Ain shams University, Shoubra El-khema, Cairo, Egypt, in 2016/2017 growing season. The genetic analysis was conducted using Griffing (1956), Method 2, model 1).                 Significant differences among parent genotypes and their 21 crosses for all the studied traits (days to 50% heading, days to maturity, flag leaf area, plant height, number of spikes/ plant, spike length, number of spikelets/ spike, number of kernels/ spike, 1000-kernel weight and grain yield/ plant) were detected. This indicated that, variability exists among these populations may increase the chance appearance of good new combination that can be isolated in the succeeding generations. Parents versus crosses mean squares as an indication for average heterosis over all crosses were significant for all studied traits.                 Mean squares of general (GCA) and specific (SCA) combining abilities were significant for all studied traits except spike length trait for SCA which was insignificant. GCA/SCA ratios were more than unity for all studied traits, which indicating that the additive type of gene action is of great importance in the inheritance of these traits. Heterosis over the better parents showed that, the best hybrids were Gemmiza 9xGiza 168, Sakha 93x Giza, 168, Sakha 94x Jawahir-14, Sakha 94x Bob white, Giza 168xAcsad 925 and Jawahir-14x Bob white for grain yield/ plant trait and some of the other studied traits. The best general combiner parents were Sakha 94, Jawahir-14 and Bob white for grain yield/ plant trait and some of the other studied traits. The best SCA hybrids were Gemmiza 9x Sakha 93, Gemmiza 9x Giza 168, Sakha 93x Jawahir-14, Sakha 94xJawahir-14, Sakha 94x Acsad 925, Sakha 94xBob white, Giza 168x Jawahir-14, Giza 168x Acsad 925, Jawahir-14x Bob white and Acsad 925x Bob white for grain yield/ plant trait and some of the other studied traits. These result could be used in wheat breeding programs.

This study aimed to investigate the effect of different concentrations of different water salinity (36, 17, 8, 4, 2 ppt. and salinity level is less than 1ppt.) on growth performance and survival rate (%) of sea bass fry Dicentrarchus labrax. One thousand and two hundred sea bass fry were randomized stocked at twelve indoor tanks; 4 m3  each (two replicate/treatment), with an average initial body weight of (2 ± 0.30 g/fish) at the rate of 100 fish / tank. Fish in each tank were hand-fed with commercial diet (40 % crude protein and 485.582 Kcal GE/ 100 g diet). Fish were fed daily at a rate of 15, 10, 5, 4 and 3% of the body weight daily for the (1:2.2); (2.2:3.84); (3.84:9.2);  (9.20:12.70) and (12.70) g/fish : until the end of the experiment, respectively. The daily allowances were divided into three meals at 8.00 am; 11.00 am and 2.00 pm. Fish were fed six days a week throughout the experimental period (167 days). The daily amount of feed was re-adjusted every two weeks according to the actual fish biomass in the tanks. The highest significant values of growth performance parameters were observed when sea bass fry were reared at salinities 8 and 36 ppt. Weight gain of the other treatments were negatively affected (p <0.05) by water salinity. The lowest growth performance parameter was observed by salinity level less than 1 ppt. The highest FCR (1.64) recorded at 8 ppt. compared with (1.73) at 36 ppt. and worsens (1.91) at salinity level of less than 1ppt. The same trend was observed for protein efficiency ratio and condition factor where sea bass fry D. labrax reared at water salinity 8  ppt. recorded the highest value (1.45 and 1.16), respectively, while treatment 6 (less than 1 ppt. salinity) showed the lowest significant (P<0.05) values (1.31 and 1.01), respectively. No mortality was recorded during the experimental period in all treatments. The economic returns studies showed that the total return and net profit were linked to the prices of the raw materials used in the experiment as well as the marketing prices of the fish produced. Total return and net profit showed that the fish reared at 8 ppt. achieved the highest economic return followed by the 36 ppt. and 17 ppt., while treatment 6 (less than 1 ppt.) showed the lowest economic return followed by 4 ppt. Since the feeding cost of these two treatments is 16% higher than the other treatments, which affected the economic returns. However, when evaluating the situation as a high value fish species (like sea bass) with economic value reared in fresh water, this yield is very favorable in terms of cost compared to the selling price.

Two field experiments were conducted at Sakha Research Station, Cotton Research Institute, Agricultural Research Center at Giza, Egypt during the two summer growing seasons ,2014 and 2015 The aim of the work was to study the effect of the combination among nano-fertilization ,mineral fertilization and organic fertilization on growth, yield and fiber technological properties of Egyptian cotton Giza 94 cultivar.                 The most important results can be summarized as follows: Response of cotton yield and lint properties to mineral N.P.K nano-fertilization the complex treatment contains half dose of both the nano-fertilizer and the bio-organic fertilizer gave the highest reading for plant height (cm), number of fruiting branches per plant, number of open bolls per plant, boll weight (gram), lint percentage, Seed index, Seed cotton yield (Kentar/fed.) , Lint cotton yield  (Kentar/fed.), fiber maturity ratio (MR), upper half mean (UHM)mm, fiber uniformity index (UI), fiber strength  (g/tex), and micronaire value flowed by the treatment 100% nano then the recommended dose of mineral fertilizer NPK. On the other hand, the lowest values for all the above traits, were recorded from the half does of NPK mineral fertilizer in 2014 and 2015 seasons, .While, There were no significant differences between the means of the fiber elongation % due to the treatments applied during the study in 2014 season .It's worthy to mention that, the percentage of fiber elongation had no constant trend due to fertilizer transactions applied on the adopted genotype during` 2015 season, meaning that nano-fertilizer is boosting the fiber elongation percent.

This study was designed to evaluate the effects of testosterone propionate (TP) on hatchability, chick measurements and some plasma metabolites in Dokki- 4 strain of chickens during embryogenesis stage. A total of 350 fertile eggs (45-55 g. in average) were individually weighed and incubated .At the 5th day of incubation, eggs were divided into 3 experimental groups as follow; control(C) non-injected groups ,while the other groups T1 and T2 eggs were injected in albumin with 25 and 100µg TP solvated in 50µl plant oil.  Results showed that hatchability % was significantly decreased in-ovo injected groups by 1214%than control groups, while embryonic mortality rate was increased by in-ovo injection with TP. Chick weight, total protein, albumin, calcium and phosphorus levels were significantly increased in TP injection than control .Also, male chicks % based on the visual examination was increased by TP in –ovo injection than control.   In conclusion: in-ovo injection of TP at the 5th day of incubation with 25 and 100µg TP/50µl plant oil had decreased the hatchability %, but increased embryonic mortality, some plasma constituents, male% ,chick weight and chick length in Dokki-4 strain of chickens.

The present experiment was conducted to evaluate the effect of acidifiers on growth performance and immunity of the African catfish C. gariepinus. This experiment was carried out in the wet lab of Fish Production Branch, Department of Animal Production, Faculty of Agriculture, Ain Shams University. A total of 120 fish were selected as healthy catfish which had a uniform size and average weight of 94.93 ± 0.89 g. A thirty of catfish were used in each treatment divided into three replicates as (10 fish/ quadrate tank). Four experimental diets were formulated at 35 % crude protein with different levels of organic acid blend (OAB); diet was supplemented with 0, 2, 4 and 6 ml of organic acid per kilogram diet. Growth parameters, apparent digestibility of crude protein and ether extract were measured. The chemical proximate analysis for whole-body of fish was conducted at the end of the experimental period. Hematological parameters of fish and liver function enzymes were also measured. The fish group fed on 0.6 % organic acids blend showed the highest significance (P < 0.05) increase in total weight gain (438 ± 14.24 g), specific growth rate, best feed conversion ratio, feed efficiency ratio and highest protein efficiency than the rest of experimental groups. The highest apparent digestibility for crude protein were achieved in the third fish group which fed diet supplemented with acidifiers at 4 ml / kg diet and have significant difference (P < 0.05) with other groups. Data obtained in hepatosomatic index % showed no significant difference among different treatment refers to the health status of liver. However, ALAT  and ASAT recorded high values in the higher group of OAB-treated fish indicating that liver could be affected. Hematological parameters were in normal range except for PCV, Hb, RBCs, and WBCs count which were decreased in the high dose of treated fish. Finally, it could be concluded that using of acidifiers as feed additives at lower doses can enhance growth, productivity and immunity of the African catfish (C. gariepinus).

Characteristics and protective effect of pomegranate juice (PJ), lemon juice (LJ), wheatgrass juice (WGJ) and their functional blends were evaluated. Total phenolics (TP), flavonoids (TF) content as well as free radical scavenging activity were determined. Meanwhile, total acidity, pH values were determined and the organoleptic attributes were evaluated. Also, the protective effect of functional blending juice against carbohydrate intolerance in patients was investigated by hydrogen breath test.  The results revealed that the WGJ are low acidic in nature. While, the PJ and LJ showed high acidity which raised the total acidity in the functional blending juice. PJ had high content of total phenolics 17.45 mg/ml followed by 5.85 mg/ml for functional blending juice. While, the LJ showed high acidity which raised the total acidity in the in the functional blending juice. PJ had high content of total phenolics 17.45 mg/ml followed by 13.25 mg/ml for functional blending juice. While, significant increase in the TF 22.15 mg/ml in the wheatgrass juice followed by functional blending juice 5.70 mg/ml significant increase in the TF 25.25 mg /ml in the functional blending juice followed by 22.15 mg/ml for wheatgrass juice. Whereas, the results showed that functional blending juice recorded the highest antioxidant activity, which revealed great free radical scavenging activity 98.16%. Depending on sensory evaluation, the proportions of fourth blend WGJ: PJ: LJ in ratio 20:70:10 was most preferred for consumption by the panelists compared to other blending ratios.  After one month for patients group treated by functional blending juice at blinds ratio (WGJ 20: PJ 70: LJ 10), showed a significant decrease in the concentration of the hydrogen level in the exhalation air to reach a significant level of the control patients group, indicating the ability of the active compounds in functional blending juice to relieve the problems of carbohydrate intolerance. Accordingly, healthy promoting beverages can be produced by addition blending of pomegranate juice, lemon juice and wheatgrass juice.

A total of 320 fertile eggs, were divided randomly into 4 treatments with four replicates and 20 eggs per each replicate. Treatments including: T1; control; without injection, T2; injected with 0.1ml saline solution; sham control, T3, injected with0.1 ml either containing 0.75 ppm inorganic or Nano – iron particles 75 ppm Fe-Nano inorganic, T4, injected with 75 ppm Fe inorganic  On the 7th day of incubation, 0.1 ml solution was In ovo injected into the egg .Body weight and body weight gain were measured at biweekly intervals, at 42d of age, three hens per replicate were weighted, sacrificed for slaughtering weights of carcass, internal organs(heart, liver, and lymphoid organs i.e. (spleen, thymus and Bursa) were recorded. Blood samples were collected at slaughtering bird at 42d of age. There were significant increase in body weight and body weight gain in treatments injected with75 ppm Fe-Nano inorganic and 75 ppm Fe inorganic compared with control. There were no significantly differences among all experimental groups in dressed carcass, gizzard, and heart, liver. Abdominal fat decreased in groups injectedwith75 ppm both iron forms. Compared with the control group. No variation was observed in the weight of bursa and spleen, however thymus weight was significantly higher in both Fe inorganic and Fe nano inorganic injected groups than un-injected control group. High density lipoprotein concentration and cholesterol were significantly decreased by different treatment as compared with the control group. These results suggest that, 75 ppm Fe inorganic or75 ppm Fe-Nano injection at the 7th im proved at the 7th day of incubation improved embryonic growth and development as well as decreasing post hatched chick's plasma cholesterol.

he present experiment was conducted to determine the optimal source and level of phosphorus supplementation in commercial feeds with the highest growth rate and the lowest releasing in environmental and protect water quality of Nile Juveniles tilapia (Oreochromis niloticus). Fish were divided into twelve groups (groups) each group was stocked into two aquaria each contains 10 fish.  Fish were fed diet contained different levels of phosphorus (0.005, 0.007, 0.009 and 0.011%Kg diet phosphorus) from   three different sources of phosphorus (mono calcium phosphate, mono potassium phosphate and mono sodium phosphate) for a period of 12 weeks. Results showed that average daily gain, specific growth rate, protein efficiency ratio and feed conversation ratio were significantly improved at (p) 1.1% dietary phosphorus level with mono sodium phosphate as the source of phosphorus, mono calcium phosphate represented the highest significant (P<0.05) value of growth and blood parameters (Packed cell volume (PCV), Hemoglobein(Hb) ,red blood cell(RBC) and white blood cell(WBC) in Oreochromis niloticus .  Concerning levels of phosphorus the result clearly indicated that the 0.9% phosphorus level recorded the significant (P<0.05) highest growth and blood parameters in Oreochromis niloticus. Body composition analysis showed that the whole body protein and ash content were increased linearly but lipid was decreased (P<0.05) with increasing dietary of phosphorus.

One day old wheat grain sprouts were used to study the effect of using saline water for sprouting on sprout characters, and changes of some chemical compounds after 2 years wheat grain storage of Gemmeiza 11 cultivar. Sprout characters showed no significant different in storage grain sprouts weight at all NaCl concentration while increased in fresh grains sprouts with increasing NaCl concentration. Sprouts chemical components as affected by storage revealed that storage Gemmiza II had the highest crude protein and the lowest carbohydrate content compared with dry fresh seeds. Non storage grains also had higher protein and lowest carbohydrate and energy content compare with dry fresh grains. The results of phytochemical analysis showed that wheat fresh grain sprouts increase phytochemical compounds and recorded the higher values when using saline water (37 compounds) followed by using tap water (33 compounds) compared with dry fresh grains (30 compounds). Saline water also enhanced the number of phytochemical compounds in two year storage grain sprouts (31 compounds vs. 28 compounds for tap water). Moreover, storage grains decreased the number of identified compounds during sprouting. It can be recommended that wheat grain sprouting is a procedure that has been developed to significantly increase the bioavailability of phytonutrients and phytochemical to ensure the nutritional security of population for Egypt.