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EVALUATION OF SOLAR POWERED DRIP IRRIGATION SYSTEM SYSTEM Полный текст
2019
Norhan Sadek | عبد الغني محمد الجندي | Ahmed Hegazi | Osma Beder
Egypt’s demand for electricity is growing rapidly and the need to develop alternative power resources is becoming ever more urgent. It is estimated that demand is increasing at a rate of 1,500 to 2,000 MW a year as a result of rapid urbanization and economic growth. Egypt is now struggling to meet its own energy needs. Egypt has been suffering severe power shortages and rolling blackouts over the past years, necessitating the requirement to look to alternative energy options. Energy demand is increasing fastly so as to meet the requirements of growing population in the world. This study aimed to compare between traditional energy and solar generators in terms of energy consumption and cost effectiveness. Pumping systems were used to operate units of drip irrigation for the crop which was planted, so as to determine the best and least expensive energy consumption under this system. The required hydraulic experiment and measurements were performed on a private farm at Beni Salama, Giza which lies at latitude 30.32°N, 30.80°E during 2016 and 2017. Measurements were done at two days randomly selected in the months of December and March. This study evaluated the average monthly measurements for December 2016 and March 2017 where onions were grown. Maximum and minimum for Pv system DC power output were 6398 and 5755 W, the maximum and minimum for AC current were 5814 and 5548 W, respectively. Maximum and minimum for hydraulic power were 5911 and 3553 W, respectively. Efficiency of both photovoltaic, inverter, pump and overall system were also calculated for these days. Maximum and minimum for module efficiency were 14% and 13.2%, respectively, and maximum and minimum for inverter efficiency were 95%, 89%, respectively. Maximum and minimum for pump efficiency were 64%, 54%, respectively. While for overall efficiency, they were 8% and 3%, respectively. The results showed that solar pumping system is a reliable system
Показать больше [+] Меньше [-]EFFECT OF DIFFERENT INDUCERS ON CONTROLLING DAMPING-OFF AND WILT DISEASES OF LUPINE Полный текст
2019
Marwa Atwa | Ehab Sarhan | Ahmed Zian
The present investigation was carried out to study the effect of seed treatments of lupine plants (cv.Giza 2) with chemical inducers Bion (5mM) , salicylic acid (5mM) and saccharin (3mM) as well as as well as Paenibacillus polymyxa and Trichoderma harzianum as biotic inducers on the infection with Rhizoctonia solani and Fusarium oxysporum f. sp. lupine under greenhouse and field conditions. Under greenhouse condition (Agricultural Research Centre, Giza) all treatments significantly reduced the percentages of pre- and post-emergence damping-off compared with the untreated control, the highest percentage of survived plants was achieved 92% by Bion and T. harzianum as well as fungicide Rizolex-T followed by salicylic acid and P. polymyxa as 88%. On the other hand, all treatments decrease significantly the incidence and severity of wilt, also increased the percentage of survived plants compared with untreated control. Under field conditions at Giza and Ismailia Agricultural Research Stations (Giza and Ismailia governorates) during winter season 2016-2017, all the treatments decreased the percentage of pre- and post-emergence damping-off as well as the percentage of wilted plants and increased the percentage of survived plants compared with untreated control in two locations. At Giza research station, the highest percentages of survived plants were recorded with Rizolex-T followed by Bion, P. polymyxa, and salicylic acid. While at Ismailia, the highest percentage of survived plants were recorded with Rizolex-T followed by Bion, P. polymyxa, T. harzianum, and salicylic acid. Meantime, these treatments improved growth parameters i.e. plant height, number of pods/plant, the weight of seeds /plant and the weight of one hundred seed. The higher increase in seed yield (ton /feddan) was obtained with Rizolex-T and Bion treatments followed by Salicylic acid, P. polymyxa, and T. harzianum at two locations. Activities of peroxidase (PO), polyphenol oxidase (PPO) enzymes and phenol content were determined. Bion treatment showed the highest increase in PO and PPO activity, and total phenols followed by salicylic acid and P. polymyxa treatments in the presence of R. solani or F. oxysporum. f. sp. lupine.
Показать больше [+] Меньше [-]AN ECONOMIC STUDY FOR THE IMPORTANT FACTOR ON THE GAP OF FABA BEANS IN EGYPT Полный текст
2019
Rehab Mohamed | M. El-Eraky | M. Kandeal | M. El-Sawy
This research is aimed at investigating the evolution of the food gap of faba beans and its underpinning factors. Faba beans constitute the most basic foodstuff Egyptian diet. Among all legumes the beans crop occupies the largest acreage and provides the beans crop occupies the largest acreage and provides the largest volume of production. However, domestic production of faba beans is increasing falling short of its ability to meet the domestic consumption requirements. That is the food gap of faba beans is widening year after year. In fact the gap increased substantially from 73 thousand tons in year 2000 to about 650 thousand tons in 2016. By an increase of about 891%, this research is intended to study the evolution of the food gap of faba bean in Egypt During the period (2000-2016).
Показать больше [+] Меньше [-]A STUDY OF READINESS FOR USING SOCIAL MEDIA IN AGRICULTURAL EXTENSION IN ASSIUT GOVERNORATE Полный текст
2019
Mohamed Abdel-Ghany
This research attempts generally to discuss the readiness for using social media in agricultural extension in Assiut governorate, and it endeavors particularly to reach the following aims: (1) Measuring readiness of the extension organization in Assiut governorate to start providing agricultural extension services using social media from the viewpoint of extension employees; (2) Exploring the willingness of farmers in some villages in Assiut governorate to obtain agricultural extension services using social media, and to identify the most significant determinants of the willingness to use social media; (3) Knowing about the respondents’ views about the advantages, disadvantages and suggestions of using social media in agricultural extension. The study was conducted on two groups of respondents who use at least one of social media tools; the first was comprised of 86 extension employees in Assiut governorate, and the second was a sample of 120 farmers selected from four villages in Assiut governorate. Data were collected using questionnaire form during the period from November to December 2018. Frequencies, percentages, arithmetic mean, and stepwise multiple regression analysis were used for data presentation and analysis. The results indicated a decrease in the extension organization’s readiness for using social media from the viewpoint of extension employees, while farmers have a high willingness to use social media to obtain extension services. Therefore, it is necessary to use the recommendations of improving the extension organization’s reediness to use social media, in order to exploit the high willingness of farmers, and start using social media to provide extension services in Assiut governorate through implementing an initial initiative through farmers who use social media, and then the initiative can be expanded to include non-users through their family members who are using social media, taking into account the respondents’ suggestions for the successful use of social media in the provision of agricultural extension services.
Показать больше [+] Меньше [-]Prediction of Tomato Early Blight Disease Under Climate Change Conditions in Egypt Полный текст
2019
Hassan Hassan | Shaker abolmaaty | Afaf Elmenisy | Nagy Abdel-Ghafar
Early blight caused by Alternaria solani (Ell. and Mart.) is one of the most important economic diseases, which caused considerable loss in their yield and quality under Egyptian conditions. Aim the research was to study the relationship between climate change and disease severity for prediction in future seasons. Disease severity was recorded for three growing periods i.e. summer (May. to Aug), autumn (Jul. to Oct) and winter (Nov. to Mar.), at three governorates (Behira, Ismailia, and Assuit) during growing seasons 2016/2017-2017/2018. Severity of early blight disease on tomato has been predicted by regression estimated accumulative disease severity values during 2007/2008 to 2015/2016 season and average max and min temperature and humidity through these seasons. Prediction of disease has been formed as Y= b0+b1x1+b2x2+.......... bqxq. Three models were created to describe the severity disease by multiple regressions (MINITAB® program). The highest value of early blight disease was recorded through season 2017/2018, while the lowest value was recorded during season 2016/2017. Also, highly disease severity was estimated during summer period compared with autumn and winter growing periods, but through winter growing period was the least severity and moderately severity estimated in the autumn growing period. Influence of environmental conditions on the severity of early blight disease during seasons from 2007/2008 to 2015/2016, in Behira governorate, the highest disease severity was showed in season 2010-2011, and the lowest disease was in season 2012-2013, but in Ismailia governorate, highest disease severity was estimated in season 2010-2011and lowest disease was recorded in season 2013-2014 and in Assuit governorate, the highest value of disease was in season 2010-2011, and the lowest value was in season 2013-2014. For Forecasting, significantly differences noticed between disease severity through 2020/2030, 2030/2040 and 2040/ 2050s seasons compared with 2008/2018s seasons and thier relation with climate change in tested governorates, where severity of tomato early blight disease was icreased from 11.8% during 2008/2018s seasons to 2040/ 2050s seasons 15.4% during at Behira governorate, from 18.8% during 2008/2018s seasons to 2040/ 2050s seasons 36.3% during at Ismailia governorate and from 18.8% during 2008/2018s seasons to 2040/ 2050s seasons 40.4% during at Assuit governorate with slight change in maximum or minimum temperatures and percentage of relative humidity.
Показать больше [+] Меньше [-]A DEVELOPED EXPERT SYSTEM FOR CENTER PIVOT IRRIGATION SYSTEM MANAGEMENT UNDER NEWLY RECLAIMED SOILS OF EGYPT Полный текст
2019
O. ohamed | A. El-Gindy | H. Mehawed
Accurately estimation of actual crop evapotranspiration (ETa) as a parameter of irrigation scheduling is very critical for efficient use of limited irrigation water resources. The objectives of this study were to (1) build, verify and validate an expert system for managing on-farm irrigation water of some soils under Egyptian conditions, (2) study the effect of coefficient of uniformity (CU) and distribution uniformity for center pivot irrigation system, (3) study the effect of the precise estimation of daily actual crop evapotranspiration (ETa) on maximizing yield and improved water use efficiency. A rule-based program named CPISM-ES (Center Pivot Irrigation System Management- Expert System) was codes and compiled using python3.7.2 language. The program was verified using ready-to-use software programs (cropwat-8 and climwat 2) for estimating the daily reference evapotranspiration and a spreadsheet named the (FAO56Ax8.xls) introduced by FAO-56 for estimating the irrigation water management parameters. It also was validated by carrying out a field experiment at site :-El Salhyia(11.2 m above sea level, 30,35°N,30,26°E), was obtained from several different sources. The irrigation expert system aims to provide the farmers by the irrigation expertise to determine the exact water needed at exact time according to the crop requirements and the environmental factors which effect factors. The experiment included the following factors: a) obtaining climatic data from a weather station b) estimation crop evapotranspiration) coefficient of uniformity (CU) and distribution uniformity for center pivot irrigation system. 1- The estimation of actual crop evapotranspiration (ETa) using crop coefficient. 2- The seasonal cumulative ETa estimated by single-kc approach of El Salhyia (1875 m3 f.1season-1). 3- Yield: the highest of crop potatoes for El Salhyia (16.2 t.fed-1). 4- Water use efficiency: the maximum value of water use efficiency for El Salhyia (0.75 kg m-3).
Показать больше [+] Меньше [-]Comparative Studies on Gene Expression of Rice and Wheat in Response to Fungal Infection Полный текст
2019
Nermin Mohamed
Cereals are the foremost necessary foods for growing population of human. Wheat (Triticum aestivum) is the first important and strategic cereal crop for the majority of world’s populations. It is the most necessary staple food. Although rice (oryzae sativa) has the second place because of planted area but it serves as the most important food source for Asian countries. Wheat and rice production may be severely restricted by biotic and abiotic constraints. Disease is the major biotic stress in several regions.Comparative sequence analysis is a powerful tool to study homologous gene families, define conserved gene functions between orthologs, and identify lineage- and species-specific genes. Most annotations of newly sequenced genomes are based on similarity with sequences for which functional information is available. Apart from conserved sequences, inter-species differences provide important clues about evolutionary history and species-specific adaptations. In our study, two RNA-sequencing data sets of resistant variety of wheat (Triticum aestivum L.,) after infection with leaf rust fungus, Puccinia triticina and resistant variety of rice (Oryza sativa L.,) after infection with blast fungus, Magnaporthe oryzae were compared. 31768 up-regulated genes in wheat and 3902 up-regulated genes in rice were filtered according to fold change more than 3 and removing variants, 250 upregulated genes of wheat and rice were aligned and phylogenetic tree was generated. The result of phylogenetic tree showed close relationship between ten aligned gene pairs of wheat and rice. Two pairs of aligned gene pairs were selected randomly, super family of these pairs were obtained, the result showed that each aligned pair of proteins shared the same protein family and the same annotation and all pairs participate in plant defense pathways. Then, the gene expression of the two pairs were validated by Real-time PCR after infecting wheat with Puccinia triticina and rice with Magnaporthe grisea. Each aligned pair of the two pairs shared the same manner of expression with few exceptions in rice.
Показать больше [+] Меньше [-]EGYPTIAN DEMAND FOR FABA BEANS FROM THE MOST IMPORTANT INTERNATIONAL IMPORT MARKETS Полный текст
2019
shimaa attia | S. Makled | Shimaa Fawzy
The crops of the legumes, especially the domestic beans, are considered the most important food groups due to their high nutritional value, in addition to their importance in improving soil properties. The state aims to encourage the expansion of the faba bean production to fill the food gap and also to supply hard currency. Egypt is one of the most important importing countries for beans. The legume crops are considered the most important food groups because of the high nutritional value. The bean is a strategic commodity for the Egyptian citizen. The study aims at reducing the imports of the Egyptian faba bean. Egypt's demand for faba bean, estimation of the competitive advantage of the main exporting countries of Egypt, and the comparative advantage index. The study found that the quantity of Egyptian bean imports increased by an annual rate of about 2.41 thousand tons. This increase is statistically insignificant at 0.05 level, and the value of Egypt's imports of faba bean has taken an upward trend at an annual rate of about 7 million dollar This increase is statistically insignificant at 0.05 level, and the price of Egypt's imports of faba bean has taken an downward trend at an annual rate of about 14.5 dollar/tons This increase is statistically insignificant at 0.05 level and the study of the geographical distribution of imports of Egyptian fab beans shows that the United Kingdom, Australia and France Representing 88 % Of Egypt's imports of beans. The percentage of Egypt's imports of faba bean decreased at a growth rate of 14%. The volume of exports of the United Kingdom and France decreased by 38% and 96%, respectively, while Australia increased its exports by 5% The elasticity of demand functions also showed that the elasticity of the price demand of Australia's export price indicates that the de mand is inelastic and Egypt needs this commodity from the Australian market, and the income elasticity shows that the commodity is poor by increasing income. The explanation of the elasticity of the demand for the price of France's exports shows that the demand is inelastic and Egypt needs this commodity from the French market. It is also evident from the income elasticity that the commodity is normal, i.e., the increase in income is the required quantity of the commodity, while the elasticity of the price demand of the UK export price shows that demand is not Flexible and Egypt needs this commodity from the British market, as evidenced by the income elasticity that the commodity is poor by increasing the income decreases the required quantity of the commodity. The study of forecasting Egypt's imports of Australian beans shows that the volume of imports of beans is expected to increase from about 136 thousand tons in 2018 to about 245.6 thousand tons in 2025. It is expected that the quantity of imports of British beans will increase from about 58 thousand tons 2018 to about 277.3 thousand tons in 2025. It is expected that the quantity of imports of French beans will fall from about 0.334 thousand tons in 2018 to about 45.9 thousand tons. It is also expected that the quantity of Egyptian imports of beans will increase from about 410 thousand tons in 2018 to about 500 thousand tons in 2025, is expected to decrease the amount of domestic production of beans from about 144 thousand tons in 2018 to about 16 thousand tons And it was found that the available amount of consumption is expected to decrease from about 281 thousand tons in 2018 to about 72.5 thousand tons in 2025.
Показать больше [+] Меньше [-]ANALYSIS OF THE EXTERNAL DEMAND FOR EGYPTIAN ORANGE EXPORTS USING ALMOST IDEAL DEMAND SYSTEM Полный текст
2019
Amr Ewida | M. Nasr | H. Sarhan
The agricultural foreign trade sector is one of the most important sectors that have a direct impact on the economic development programs. Oranges occupy the first place among Egyptian citrus varieties, with Egyptian production of about 3.014 million tons representing about 70.4% of the total citrus production of 4.3 million tons (2012-2016). Its productive area reached 294.5 thousand feddans representing about 68% of the total area of citrus fruits, which amounted to about 433 thousand feddans during the same period. The problem of the study is the volatility of the quantity of Egyptian exports of oranges during the period of study (2000-2017), which made the Egyptian exports of oranges face great competition from many countries in foreign markets, which may lose them in their foreign markets and allow the competition to win these markets, The available statistics indicate that the average production of Egyptian oranges was about 2.6 million tons as an average for the period 2005-2017. However, the quantity of exports is only 23.5% of this production. The objective of the research is to analyze the structure of the demand for Egyptian exports of oranges by achieving two main objectives: The first aims to study the development of Egyptian exports of oranges and the main importing countries. The second deals with estimating the price and cross price elasticities through the almost ideal demand system for Egyptian orange. The research was based on the use of descriptive statistical analysis in the presentation and characterization of export prices of Egyptian orange, and the variables of quantities and prices of the most competitive countries in each of the studied markets, The econometric analysis was used to estimate the market model of the demand for Egyptian oranges in each of the markets studied using the Linear Almost Ideal Demand System (LAIDS) model. The research was based on UN.org data. Comtrade http: //, Ministry of Agriculture and Land Reclamation, Central Agency for Public Mobilization and Statistics (2005-2017), as well as some scientific references related to the subject.
Показать больше [+] Меньше [-]CURRENT DEMAND FOR WATER RESOURCES IN EGYPTIAN AGRICULTURE Полный текст
2019
M. Ibrahim | S. Makled | A. Elsabea
Water is one of the most important inputs and elements of development, and the importance of water in Egypt is increasing due to the lack of resources and increased demand in recent periods, where rain is scarce and covers most of its deserts. The River Nile is the main water supplier in the Arab Republic of Egypt, where the share of the river about 55.5 billion cubic meters per year, and the problem is limited to the study of the current and future use of water, while Egypt suffers from the constant amount of water available to cover these uses, The high rates of Egyptian population growth, with Egypt's share of water remaining constant, and hence the problem of water shortage, is a threat to the national economy in general and the agricultural sector in particular. The aim of the study is to use water for the time being and to work to increase the efficiency of water use in future years The study shows that the quantities of water used in irrigation for agricultural crops in Aswan fluctuated between the minimum and the decrease, ranging between a minimum of about 40.1 billion m3 in 2012 and a maximum of about 62.1 billion M3 in 2008 with an annual average of about 50.48 billion m3 during the same period. And the study of the equation of the general time trend for the quantities of water used for irrigating agricultural crops in Aswan and it shows that there is no mathematical picture suitable for the nature of the data and that the data revolve around the mean arithmetic.
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