BACKGROUND: Subclinical mastitis plays an important role in the economic losses of dairy cattle farms. Staphylococcus aureus is one of the most important causes of this disease. Treatment of this disease with synthetic antibiotics has complications like antibiotic resistance. Using herbal antibiotics can be an excellent way to reduce these side effects.OBJECTIVES: This study aimed to determine the minimum inhibitory concentration of alcoholic extract of olive leaf on Staphylococcus aureus isolated from milk of cows with subclinical mastitis to achieve herbal treatment.METHODS: This study was conducted on 175 Holstein female cattle. The milk samples of 60 cows were obtained with the sterilized method, and Subclinical mastitis-positive cases were determined using the California mastitis test. Staphylococcus aureus bacteria were isolated from positive samples by culture method, and the minimum inhibitory concentration of olive (Olea europaea L.) leaves alcoholic extract on isolated bacteria was determined by microdilution method.RESULTS: From 175 cows under study, 60 cows had a positive California mastitis test, and Staphylococcus aureus separated from milk samples of 14 cows. The minimum inhibitory concentration of olive (Olea europaea L.) leaves extract on this bacterium was 12000 ppm.CONCLUSIONS: Alcoholic extract of olive (Olea europaea L.) leaves has an antimicrobial effect on Staphylococcus aureus as a cause of mastitis. The minimum concentration required for this effect was 12000 ppm. Further studies on the impact of this plant on other bacterial causes of subclinical mammary inflammation in cows and investigation of the effective substances in the extract are needed.

BACKGROUND: Mastitis is an important health disorder in dairy herds which affects milk production, animal reproduction and production. OBJECTIVES: The aim of this study was to estimate the cumulative incidence of mastitis in dairy herds in Tehran province.  METHODS: From 679 dairy herds in Tehran province that have more than 50 animals, 32 dairy herds were selected randomly and animals that had calved from March 2007 to March 2008 were followed until the next calving or culling. In total 10506 animals were included in the study. The information on number, parity, occurrence of mastitis was gathered from registry forms. RESULTS: Cumulative incidence of mastitis in this study was calculated 35.8% (95% Confidence interval (34.9-36.8), 3764 animals of 10506). Incidence of mastitis was increased by the increasing parity of animals, and animals in fifth parity have the most incidence. CONCLUSIONS: The results of this study showed the incidence of mastitis in this area is very high and it is necessary to control it.