A preliminary study on the effect of probiotics in fermented palm kernel meal (FPKM) and total mixed ration (TMR) to improve milk production in dairy cattle was carried out. TMR feeding enhances feed intake, improves the ecology of the rumen leading to stimulated microbial activity to digest more feed, and then finally increases productivity of the cows. Probiotics ofBacillus spp. was given through concentrate after a fermentation process for three days. The trial was carried out at the Dairy Unit, Veterinary Institute, Kluang, Johore. Twenty Mafriwal cows with low milk production were selected and divided into twoequivalent groups. Each group consisted of 10 cows. Group A were fed with TMR. Group B received TMR and 100 grams perhead/day FPKM (FPKM, probiotics Bacillus spp. and mollases). The cows were given TMR daily which consisted of 20 kg per headof fresh Napier grass, 5 kg per head palm kernel meal, 1 kg per head soya bean meal, 1 kg per head corn, 0.5 kg per head molassesand 0.5 kg per head of enalac. Feeding trial period was carried out for four weeks. Feed was given twice a day, morning and lateafternoon, meanwhile water was given adlibitum. Animals were given the same diet for seven days for an adaptation period.Milk was sampled twice a day for four weeks and were recorded accordingly. The average of daily and weekly milk productionwere calculated. The animals from Group B showed an improvement of milk production before trial to the fourth week from 5.2litres/head/day to 6.99 litres/head/day i.e. 14.80% to 34.44% as compared to Group A.

A classification of raw bovine’s milk samples according to theirgeographical origin in Peninsular Malaysia by Makmal Kesihatan Awam Veterinar, Department of Veterinary Services Malaysia (DVS). Six hundred bovine milk samples were collected from Perlis, Kedah, Perak, Selangor, Pahang, Negeri Sembilan, Melaka and Johor states by 26 milkcollecting centres under DVS. This study was carried out directly using attenuated total reflectance Fourier transform infrared(ATR-FTIR) spectroscopy method coupled with a multivariate principal component analysis (PCA). The spectra generated by ATR-FTIR were analysed and regions of interest were found in between 3851.651cm-1 until 2700.819 cm-1 and 2419.173 cm-1 until 977.368 cm-1. The absorbance and wavenumber data of the regions were then analysed using PCA and the results show presence of clustering towards theirgeographical origin. ATR-FTIR coupled with multivariate PCA has potential for classifying the geographical origin of raw milk produced within Peninsular Malaysia. This method provides a rapid and nondestructive secondary methodology in milk classification without further sample preparation.

This study was conductedon raw cow’s milk collected in seven statesof Malaysia to investigate the compositionof minerals and trace elements in the milk.Raw cow’s milk samples were collectedfrom Kedah, Perak, Johor, Melaka,Pahang, Selangor and Negeri Sembilanfrom January to November 2015. ICPMStechnique combined with microwavedigestion were applied to determine theconcentration of five major minerals (Na,Mg, K, Ca and P) and eleven trace elements(Cr, Mn, Fe, Ni, Cu, Zn, Se, Sr, Mo,Baand Pb) in the milk samples. The resultof analysis showed relatively constantcomposition of minerals and trace elementsin the samples but some variations wereobserved in certain states. Application ofprincipal component analysis (PCA) in thecomposition data showed different clusterexists between the states of Selangor andNegeri Sembilan as well as Kedah andNegeri Sembilan. There is no significantdifference observed in the compositionsof minerals and trace elements betweenother states. The compositions of mineralsand trace elements in raw cow’s milk inMalaysia are comparable with reports fromother research. Further studies can be doneto investigate the source of nutrient, foodor environmental condition that producedthe amounts of minerals and trace elementsin the milk.

A monitoring program for melamine in milk and feed was conducted in response to global melamine alertness in the year 2008. Two screening methods were adopted i.e., a liquid chromatography triple quadrupole tandem mass spectrometry (LC-MS/MS) and enzyme-linked
immunosorbent assay (ELISA). The liquid chromatography method developed by several international research centers was adapted. This method consisted of an initial extraction with 10%trichloroacetic acid (TCA) for milk samples or 60% methanol/water for feed samples, followed by a series of centrifugation, dilution and filtration steps. Melamine was analysed in the chromatographic program using a zwitterionic HILIC LC column. Electrospray ionisation in positive ion mode was used. The quantity of melamine
present was determined with a calibration curve consisting of sample extracts from milk or feed fortified from 25 to 50 ppb that were taken through the extraction procedure. The ranges of recovery from
fortified raw milk samples (n=20) and feed samples (n=21) was 70–80% and 68%, respectively. The limit of detection was estimated at 10 ppb for both matrixes. Milk samples were found negative for melamine,
however 4.5% of feed samples were found to contain the compound at concentrations between 1 to 5 ppm.

Total solids content in milk is measured to ensure the quality of fresh milk. In Malaysia, The Department of Veterinary Services (DVS) monitors the quality and safety of fresh milk from the dairy farm to milk processors through the Milk Collection Centre (MCC). The aim of this study is to assess the quality of milk produced by dairy farmers from four MCCs in Perak based on the milk’s total solids content. This parameter was used to grade fresh milk into Grade A, Grade B and Grade C, and used by DVS of Perak state for milk pricing. The Veterinary Research Institute (VRI) had received a total of 2397 samples of fresh milk from MCCs in Perak in the year 2018. Statistical analysis showed that the mean total solids content in milk from the four MCCs were significantly different (p<0.05) (Sg. Siput: 13.26%, Tapah: 12.60% Parit 12.87% and Taiping 12.99%). Overall, about 69.17% of samples were that of Grade A, 24.81% were Grade B and 6.02% were Grade C. This study showed that Sungai Siput MCC was the main contributor for Grade A milk while Taiping MCC was the highest contributor of Grade C milk. The result of this study also indicated that milk produced by dairy farmers in Perak was of good quality, yet there are still the needs for improvement in providing constantly high quality of milk.

Refined, Bleached and Deodorized Palm Stearin (RBDPS) is a solid fraction obtained from Refined, Bleached and Deodorized Palm Oil after fractionation by crystallization at controlled temperature. Fractionated RBDPS was found to be enriched with C16 fatty acids,&#xD;lacking in trans fat and has a high melting point. The fractionated RBDPS produced had an iodine value of 13.1 gI2/100g, C16 content of 79.7% and melting point 60°C .These characteristics indicate fractionated RBDPS has potential as a rumen bypass fat as well as providing desirable carbon chain composition for good milk characteristics.