The aim of this study was to determine the element content of wild edible and inedible mushroom species (Agaricus campestris, Armillaria ostoyae, Boletus reticulatus, Bondarzewia mesenterica, Bovistella utriformis, Cantharellus cibarius, Marasmius oreades, Megacollybia platyphylla, Meripilus giganteus, Neoboletus erythropus, Panellus stipticus, Phaeotremella foliacea, Pleurotus ostreatus, Podoscypha multizonata, Russula aurea, R. chloroides, R. virescens, T. versicolor, Trametes gibbose, and Trichaptum biforme) collected from the Belgrad Forests and the Ilgaz Mountain National Park. Based on the results of elemental analyses, daily metal intake (DMI) and health risk index (HRI) values of edible mushrooms collected from both localities were also calculated. As, Cd, Cr, Se, P, Hg, Cu, Mn, Fe, Zn, Al, Ca, Mg, and K contents of mushrooms were in the ranges of 0.16–3.45, 0.09–2.4, 0.15–2.34, 0.3–8.13, 0.28–11.44, 14.03–37.81, 3.87–108.57, 6.18–149.77, 11.9–776.1, 5.4–317.4, 7.4–355.2, 15.4–3517.3, 266.0–2500.0, and 628.0–24083.0 mg/kg dry weight, respectively. As a result of the DMI and HRI analyses, Cu concentration of B. utriformis (DMI: 46.53 μg/kg body weight/serving, HRI: 1.16) and Cd concentrations of A. campestris (DMI: 0.49 μg/kg body weight/serving, HRI: 1.36), A. ostoyae (DMI: 1.03 μg/kg body weight/serving, HRI: 2.86), B. utriformis (DMI: 0.52 μg/kg body weight/serving, HRI: 1.44), and P. ostreatus (DMI: 0.45 μg/kg body weight/serving, HRI: 1.24) were found to exceed the legal limits determined by authorities. It was concluded that the species collected from the regions in question should be consumed in a controlled manner.

The atmospheric fallout impact on ²¹⁰Po and ²¹⁰Pb content in fruitbodies of wild growing mushrooms collected from different environments were investigated. The samples of morphologically different mushroom species, namely bay bolete (Imleria badia (Fr.) Vizzini), slippery jack (Suillus luteus (L.) Roussel), fairy ring mushroom (Marasmius oreades (Bolton) Fr.) and common earthball (Scleroderma citrinum Pers.) with their mycelium and soil substrate were collected. Their fruitbodies were separated into cap skin, cap flesh and stem. Also mycelium and soil substrate were collected. The results showed the highest ²¹⁰Po and ²¹⁰Pb activity concentrations were found in Marasmius oreades cap skin: 3.20 ± 0.12 and 21.1 ± 0.5 Bq kg⁻¹ ww, respectively, which constituted 31.2 and 78.7% of their content in the total fruitbody mass. In the case of open space wild growing mushrooms, their whole caps contain a significantly higher amount of ²¹⁰Po and ²¹⁰Pb when compared to the stem, and their content in the whole cap was determined mainly by concentrations in the cap skin.