AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

[ Опубликовано в: Turkish Journal of Agriculture-Food Science and Technology ]
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Factors Affecting the Stability of Anthocyanins

2019

Buket Aşkın | Erdoğan Küçüköner

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Determination of Some Properties of Turkish Delight Produced by the Addition of Pomegranate Juice

2018

Cemal Kaya | Mehmet Güldane | Semra Topuz | Mustafa Bayram

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The effect of different harvest period on fruit quality and phytochemical properties of short and day neutral strawberries

2015

Onur Saraçoğlu | Mustafa Özgen

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