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Response Surface Modelling of Noradrenaline Production in Hairy Root Culture of Purslane (Portulaca oleracea L.)
2015
Mehdi Ghorbani | Aghil Ghorbani | Mansoor Omidi | Seyed Mohammad Hashemi
Common purslane (Portulaca oleracea L.) is an annual plant as one of the natural sources for noradrenaline hormone. In this research, hairy root culture of purslane was established by using Agrobacterium rhizogenes strain ATCC 15834. In the following, Box-Behnken model of response surface methodology (RSM) was employed to optimize B5 medium for the growth of P. oleracea L. hairy root line. According to the results, modelling and optimization conditions, including sucrose, CaCl2.H2O, H2PO4 and NO3-/NH4+ concentrations on maximum dry weight (0.155 g) and noradrenaline content (0.36 mg.g-1 DW) was predicted. These optimal conditions predicted by RSM were confirmed the enhancement of noradrenaline production as an application potential for production by hairy root cultures.
Показать больше [+] Меньше [-]Sustainable Agricultural Marketing Initiatives
2015
Hakan Adanacıoğlu
Sustainable marketing is a holistic approach that puts equal emphasis on environmental, social equity, and economic concerns in the development of marketing strategies. The purpose of the study is to examine and discuss the sustainable agricultural marketing initiatives practiced throughout the World and Turkey, and to put forth suggestions to further improve the performance of agricultural marketing initiatives in Turkey. Some of the sustainable agricultural marketing initiatives practiced around the world are carried out through civil organizations. Furthermore; some of these initiatives have also launched by farmers, consumers, food processors and retailers. The long-term strategies to increase these initiatives should be determined due to the fact that examples of successful sustainable agricultural marketing initiatives are inadequate and cannot be spread in Turkey. In this context, first of all, the supports provided by the government to improve agricultural marketing systems, such as EU funds for rural development should be compatible with the goals of sustainable marketing. For this purpose, it should be examined whether all proposed projects related to agricultural marketing meet the social, economic, and environmental principles of sustainable marketing. It is important that supporting organizations, especially civil society organisations, should take an active role for faster dissemination and adoption of sustainable agricultural marketing practices in Turkey. These organizations may provide technical assistance in preparing successful project proposals and training to farm groups. In addition, the other organizations, such as local administrations, producers' associations, cooperatives, can contribute to the success of sustainable agricultural marketing initiatives. The use of direct marketing strategies and vertical integration attempts in sustainable agricultural marketing initiatives that will likely be implemented in Turkey is important in terms of the success of the initiatives. It's also essential to bring to the fore the various themes, such as regional delicacies, safe production methods, human and environmental health, regionalism, regional artisanship, and biodiversity to cultivate a successful marketing strategy in promotional activities of sustainable agricultural marketing initiatives.
Показать больше [+] Меньше [-]Fishery Products Consumptıon in the Cities of Ankara and Izmir in Turkey
2015
Hülya Saygı | Bahar Bayhan | Müge Aliye Hekimoğlu
This study is one of Turkey at the sea coast in Izmir and Ankara in other inland fisheries are conducted to determine consumer preferences. 306 people in Izmir and 405 people in Ankara were directly interviewed and the orginal data for the research was gathered. Survey data were anlyzed with using SPSS and Microsoft Excel software packages. According to the survey data; it is determined that individuals consumed mostly white meat at the rate of 81%, and consumed white meat at the rate of 19%. At least 46% of these individuals consume fish once a week at a minimum. It is determined that 83% of the individuals in Ankara consumed white meat, 17% consumed red meat. It is found out that at least 30% of these indiviudals consumed fish once a week at a minimum. Aquaculture products are highly important for the nutrition due to its being animal protein resource. In spite of the fast growing population and big problems seen in balanced diets, aquaculture products are not efficiently benefited. As a result of our country to increase fish consumption habits and consumption of fishery products on human health in the short and long term benefits should be explained. To this end, local governments and other regional organizations and institutions of the people in the area where the handle will be of interest to fisheries and should be in promoting.
Показать больше [+] Меньше [-]The Effects of Mixture of Plant Extracts and Oils are Added to Syrup on Honey Bee Colony Development and Honey Yield
2015
Ali Bekret | Soner Çankaya | Sibel Silici
This study during the spring of 2014, effects of plant extract and oil mixture obtained from various plants added to the syrup given to the forces equalized bee on physiological characteristics of the colonies were examined. Bee colonies (10 colonies in each group) were randomly divided into two groups. When the first group feed syrup and plant extract oil mixture, at the same rate with feed syrup only test group to control group (1/1 sucrose-water) was applied. According to the research results, the plant extract-oil mixture was not effective on the number of frames and hive weight. The mixture although numerically increased the amount of brood rearing area, this effect was not statistically significant. However, provided statistically significant increase in honey production. We concluded that, while the plant extract-oil mixture tested is not effective in brood production, is effective on honey production.
Показать больше [+] Меньше [-]Effects of Foliar Treatments of Salicylic Acid on Apple (Malus domestica L.) Against Freezing
2015
Bengü Türkyılmaz Ünal | Oğuzhan Mentiş | Ethem Akyol
In our study we aim to increase frost resistance and improve the yield and quality of apple is important in Turkey and world economy. Phenological and morphological observations, physiological and biochemical analyzes were carried out in apple (Malus domestica L.) plants. It was studied to determine the effects of foliar Salicylic acid (0, 500 ppm/plant and 1000 ppm/plant) on adaptation of this plant when exposed to freezing stress, the quality and yield. Leaf photosynthetic pigment contents, total protein amount, proline amount, superoxide dismutase and peroxidase enzymatic activities were measured. The study planned by random experimental design and statistical analysis of data with SPSS program (LSD test) were made. It was determined that fruit and shoot numbers were increased in samples exposed to 500 ppm salicylic acid and while fruit weights were increased in samples exposed to 500 ppm and 1000 ppm salicylic acid compared to the control. Also, colour of plants were darkened. Chla, chlb, total chl, proline, superoxide dismutase and peroxidase amounts were increased significantly compared to the control group. Increases occured in the carotenoid and the protein amounts are not significant statistically. In the light of obtained data, foliar application of salicylic acid were found to reduce the effects of freezing stress and to increase the yield and quality of apple plants.
Показать больше [+] Меньше [-]Effects of Additive Feeding with Pollen and Water on Some Characteristics of Honeybee Colonies and Pine Honey Production
2015
Halil Yeninar | Ethem Akyol | Alaeddin Yörük
This study was carried out to determine the effects of additive feeding with pollen and water on honey yield, colony population, winter loses and wintering ability of colonies in pine honey production season in Muğla province of Turkey. Total twenty honeybee colonies had similar physiological pattern (queen age, genotype, amount of adult worker bees (number of frames covered with adult worker bees), sealed brood areas (cm2) and food stocks) were used and randomly divided into four groups. Three of them were fed extra with pollen+water, pollen and water. The control colonies were not given additive foods. Honey yield in pollen+water, pollen, water and control groups were found to be 24.2±1.1, 17.3±0.8, 16.3±1.0 and 12.0±0.6 kg/colony respectively. Group means were statistically significant. From September 25 to February 15 (wintering), losses of the adult worker bees in pollen+water, pollen, water and control groups were 50%, 69%, 68% and 82%, decrease of sealed brood areas in the groups were 48%, 66%, 68% and 85%, respectively. Wintering ability of pollen+water, pollen, water and control groups were found to be 92.1±3.2, 70.4±17.8, 67.1±16.7 and 51.0±21.2% respectively. The results showed that additive feeding in pine honey production season, especially feeding with both pollen+water provided nearly 100% more honey production and 80% better wintering ability than the control group. In addition, feeding with only pollen or water had similar positive effect (approximately 40%) better than control group
Показать больше [+] Меньше [-]The effect of different harvest period on fruit quality and phytochemical properties of short and day neutral strawberries
2015
Onur Saraçoğlu | Mustafa Özgen
In this study, the effect of different harvest period on fruit quality and phytochemical properties of short and day neutral strawberries was investigated. For this purpose, two day-neutral ('Fern', 'Kabarl') and four short day ('Camorosa', 'Sweet Charlie', 'Rubygem' and 'Festival') strawberry varieties were harvested at three different harvest period. Harvested fruits were analysed 15 and 30 days intervals for short and day-neutral varieties. Pomological analysis such as fruit size, firmness, fruit weight, titratable acidity (TA), total soluble solids (TSS), pH and total anthocyanin, total phenolic content and antioxidant capacity were studied. Results of the present study indicated that fruits from later harvest periods displayed smaller fruit size, lower pH and TSS content but higher TA and fruit firmness. Also, both short and day neutral varieties have higher phytochemical content at later harvest period in terms of total phenolics, total anthocyanin and antioxidant capacity.
Показать больше [+] Меньше [-]Epipelic Diatoms as Indicators of Water Quality in the Lower Part of River Melet (Ordu, Türkiye)
2015
Beyhan Taş | Özlem Yılmaz | Işıl Kurt
Phytobenthos includes bioindicator species and is widely used in water ecology studies. Diatoms constitute one of the most important groups of phytobenthos in streams. In particular, these organisms are good indicators in investigations related with determining of water quality in medium and long time. In this study, the epipelic diatom flora of the lower part of River Melet were investigated, the most important source of drinking water in Ordu city. The examination was performed periodically in March-November 2012 and total of 56 taxa were identified. Cymbellales (14 taxa) and Naviculales (16 taxa) ordo constituted 54% of diatom diversity. These were followed by Fragilariales (16%, 9 taxa) Bacillariales (14%, 8 taxa) Surirellales (9%, 5 taxa) Achnanthales (3%, 2 taxa) Eunotiales (2%, 1 taxa) and Melosirales (2%, 1 taxa), respectively. Diatome vulgaris, Melosira varians, Navicula gregaria, N. tripunctata and Nitzschia sigmoidea species were recorded as widespread and intense in the epipelic communities. These species are usually tolerant to organic pollution and are found in β-α- mesosaprobic conditions. According to the obtained results, the lower part of the Melet River has character from pollution towards moderate pollution. In other words, it has II-III. class water quality.
Показать больше [+] Меньше [-]Effect of Death Mulching Methods to Weed Coverage in Mandarin Orchard
2015
Onur Kolören | Feyzullah Nezihi Uygur
The possible use of three different thickness black geotextile materials (GEO-50, GEO-100 and GEO-150) , the new control methods for our country, compared with weedy check among of the rows and using herbicide (Glyphosate), mowing, black polyethylene with weedy check on the rows have been investigated for controlling of weeds which is a considerable problem of tangerine orchard. Experimental randomly plots were arranged by considering complete block design with five replications on the rows treatment. Mulch materials were applied apart for width of 160 cm on the rows. When weed coverage (%) reached 10-15%, herbicide (Glyphosate) was applied with 600 cc/da. Mowing was applied when weed lenght and coverage (%) reached 10-15 cm and 10-15, respectively. Weed coverage (%) and numbers were counted in 15 days intervals at the quadrats for all plots. The results of the studies for tangerine orange 4 years old showed that mulching with black geotextile and polyethylene were more supressed than the other control methods on the row. Average weed coverage (%) was found 56.09% in control (weedy), 24.66% in mowing, 11.05% in herbicide, 3.09% in black polyethylene, 2.78% in GEO-50, 0.87% GEO-100 and 0.76% JEO-150, respectively. As observed weed coverage (%), the similar result was found for weed number in black geotextile treatments.
Показать больше [+] Меньше [-]In vitro Applications for the Increasing of Root-Related Secondary Metabolite Production in Medicinal Plants and Vegetables
2015
Tunhan Demirci | Pınar Özdamar | Nilgün Göktürk Baydar
Secondary metabolites, gaining importance in pharmaceutical, cosmetic, perfumery, food industry and agrarian struggle, are synthesized in different organs such as root, leaves, shoot and seed in plants. These compounds are defined as “light in bulk” because of the low synthesis rate but “high in value” because of the wide range of applications, activities and economic values. Obtaining of the secondary metabolites found in roots by conventional methods is based on dismantling of these plants from the nature or the cultural field and isolating by the different methods. Detachment of plants from nature causes the loss of genetic resources. And it has some difficulties as the challenges and differences in terrain and climate conditions, low metabolite yield and quality and more labor. Thus a new approaches is needed to enable more economic, higher metabolite yield and quality compared to the conventional methods. Therefore, in vitro techniques have gained importance. With this review, it was aimed to inform in vitro applications used to increase root-related secondary metabolites production in order to guide future researches.
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