ABSTRACT Recurrent selection can generate successive gains for characters of economic interest without causing genetic narrowing in the population. However, it has rarely been used in breeding programs in popcorn, especially when using full-sibling progenies to generate more expressive gains. The objective of this study was to estimate the genetic gain of the UENF-14 popcorn population through recurrent selection, and verify the evolution of the gains between the selection cycles four and eight. A total of 200 full-sibling progenies were evaluated in randomized blocks arranged in eight sets within three replicates in two environments; each set containing twenty-five progenies and six controls (selection cycles 4, 5, 6 and 7 of the UENF-14, BRS-Angela and IAC-125). The average height, prolificacy, 100-grain weight, ear weight, grain yield, and grain popping expansion of the plants were evaluated. In the selection of the thirty superior progenies for the eighth cycle, the Mulamba and Mock selection index was used, which generated estimated genetic gains of 4.60 for grain yield and 3.61% for popping expansion. The grain yield increased 111.99 kg ha-1 and the popping expansion increased 1.75 mL g-1 per cycle. The evolution of the cycles resulted in an accumulated genetic gain for the main characters of economic importance, allowing the prediction of success in the continuity of the recurrent selection. | RESUMO A seleção recorrente embora permita sucessivos ganhos para caracteres de interesse econômico, sem provocar estreitamento genético na população, tem sido raramente utilizada em programas de melhoramento com milho-pipoca, sobretudo em se tratando da estratégia de utilização de progênies de irmãoscompletos, em que são possíveis ganhos mais expressivos. O objetivo deste estudo foi estimar o ganho genético na população UENF-14, de milho-pipoca, por meio de seleção recorrente e averiguar a evolução dos ganhos entre os ciclos quatro e oito de seleção. Foram avaliadas 200 progênies de irmãos-completos, em blocos casualizados, com arranjos em sets dentro de três repetições em dois ambientes, no total de oito sets, sendo que cada set continha vinte e cinco progênies e seis testemunhas (ciclos 4, 5, 6 e 7 de seleção em UENF-14, BRS Angela e IAC 125). Avaliou-se a altura média da planta, prolificidade, peso de cem grãos, peso de espiga, produtividade de grãos e capacidade de expansão. Na seleção das trinta progênies superiores para o oitavo ciclo, foi utilizado o índice de seleção Mulamba e Mock, que proporcionou ganhos genéticos estimados de 4,60 e 3,61%, respectivamente, para produtividade de grãos e capacidade de expansão. Houve incremento de 111,99 kg ha-1 e de 1,75 mL g-1, por ciclo, para a produtividade de grãos e capacidade de expansão, nesta ordem. A evolução dos ciclos revelou ganho genético acumulado para os principais caracteres de importância econômica da cultura, possibilitando a antevisão de sucesso, na continuidade da seleção recorrente.

ABSTRACT The characterization of genetic divergence in common bean cultivars for various traits related to plant architecture and grain yield is unprecedented. This study proposes to determine whether common bean cultivars of different grain types differ for 12 traits of plant architecture and grain yield; examine the correlations between these traits; analyze the genetic divergence of these cultivars; and select superior cultivars for these traits. A total of 22 common bean cultivars with the grains types most produced in Brazil were evaluated in two growing seasons. Plant architecture was analyzed based on 12 traits, and grain yield was determined at maturity. Significant genotype and genotype × environment interaction effects were obtained, indicating the existence of genetic variability for all evaluated traits. Several plant architecture traits were correlated, but none was highly correlated with grain yield. Firstand second-internode lengths are more important in differentiating common bean cultivars. Principal component and Tocher’s analyses resulted in the formation of four and seven groups of cultivars, respectively. Both methods are efficient in analyzing genetic divergence; however, Tocher's method is more informative. Cultivars BRS Campeiro, SCS 205 - Riqueza, BRS Esteio, IAC Imperador and Guapo Brilhante have a high grain yield potential, but only BRS Campeiro, BRS Esteio and Guapo Brilhante have upright plant architecture.

ABSTRACT Developing fast-cooking, mineral-biofortified common bean lines represents an important innovation for breeding programs. Thus, this study was conducted to determine whether elite Mesoamerican common bean lines differ for cooking time and mineral concentration and to select fast-cooking, mineral- biofortified lines. The experiments were carried out in two growing seasons, in which 16 common bean genotypes were evaluated. Cooking time was determined using a Mattson cooker, and the minerals were analyzed by acid digestion. The resulting data were subjected to individual analysis of variance, combined analysis of variance, clustering by the Scott-Knott test, and selection index (multiplicative). There was a significant genotype × environment interaction effect for cooking time and the concentrations of potassium, iron, zinc and copper. Only the phosphorus concentration showed no genetic variability between the common bean lines. The ranking of the best common bean lines differed for all traits examined in the different environments, according to the Scott-Knott test. The use of the multiplicative selection index allows selecting superior common bean lines for all traits, namely, DF 07-11, DF 08-21, DF 08-20 and DF 08-28. These lines exhibit a very short cooking time (up to 15 min), high potassium concentration (> 12.00 g kg-1 of dry matter) and the highest mean values of micromineral concentration, and will thus be selected by the breeding program.