Уточнить поиск
Результаты 1-3 из 3
ECONOMIC EVALUATION OF LETTUCE FERTILIZED WITH BIOMASS OF Calotropis procera IN TWO GROWING SEASONS
2019
Souza, Ênio Gomes Flôr | Santana, Falkner Michael de Sousa | Martins, Bruno Novaes Menezes | Leal, Ygor Henrique | Barros Júnior, Aurélio Paes | Silveira, Lindomar Maria da
RESUMO A produção de hortaliças é uma atividade impactante, que se caracteriza pelo uso intensivo do solo, alta demanda de insumos e requer adoção estratégica de manejo, sobretudo em sistemas de produção sustentável, em que os pilares da sustentabilidade (ambiental, social e econômico) devem ser respeitados. Neste sentido, o objetivo desse trabalho foi avaliar indicadores econômicos da produção de alface adubada com espécie espontânea da Caatinga (Calotropis procera: Flor-de-seda) e cultivada em duas épocas (primavera e outono-inverno), no município de Serra Talhada-PE. O delineamento experimental foi em blocos casualizados, com os tratamentos arranjados em esquema fatorial 4 x 4, com três repetições, sendo o primeiro fator: as quantidades de biomassa do adubo verde (5,4; 8,8; 12,2 e 15,6 t ha-1 em base seca); e o segundo: seus tempos de incorporação ao solo (0, 10, 20 e 30 dias antes do transplantio da alface). Além do rendimento de massa verde e dos custos de produção, foram determinadas as rendas bruta e líquida, taxa de retorno e índice de lucratividade. A quantidade de 15,6 t ha-1 de C. procera possibilitou maior rentabilidade à produção orgânica de alface, sendo considerado ideal incorporar o adubo verde 11 (primavera) e 15 (outono-inverno) dias antes do transplantio da hortaliça. O cultivo de primavera promoveu retorno econômico superior ao plantio de outono-inverno, demonstrando viabilidade econômica mesmo na menor quantidade de C. procera. | ABSTRACT Vegetable production is an impactful activity, characterized by intensive land use, high input demand, and it requires strategic management adoption, especially in sustainable production systems, where the pillars of sustainability (environmental, social and economic) must be respected. In this sense, the objective of this work was to evaluate economic indicators of lettuce production using Caatinga spontaneous species (Calotropis procera: rooster tree) as fertilizer and cultivated in two seasons (spring and fall-winter) in the municipality of Serra Talhada, PE. The experimental design was in randomized blocks, arranged in a 4 x 4 factorial scheme, with three replications. The first factor was the biomass amounts of green manure (5.4, 8.8, 12.2 and 15.6 t ha-1 on a dry basis); and the second was their incorporation times in the soil (0, 10, 20 and 30 days before lettuce transplanting). The green mass yield, production costs, rate of return, and net profit margin were determined. The amount 15.6 t ha-1 of C. procera allowed higher profitability to the organic production of lettuce, and it is considered ideal to incorporate the green manure 11 (spring) and 15 (fall-winter) days before transplanting the vegetable. The spring crop promoted a superior economic return to the fall-winter planting, demonstrating economic viability even in the smallest amount of C. procera.
Показать больше [+] Меньше [-]SOIL CHEMICAL ATTRIBUTES AND LEAF NUTRIENTS OF 'PACOVAN' BANANA UNDER TWO COVER CROPS
2016
FLORI, JOSÉ EGÍDIO | RESENDE, GERALDO MILANEZ DE
RESUMO: A banana é uma das frutas mais consumidas no mundo, sendo explorada na maioria dos países tropicais. O objetivo deste trabalho foi avaliar os principais atributos da fertilidade do solo na bananeira sob duas coberturas do solo e dois locais de crescimento das raízes. O trabalho foi conduzido em Curaçá, BA, entre outubro de 2011 e maio de 2013, no delineamento experimental de blocos casualizados, no esquema de parcelas subdivididas, com cinco repetições. Nas parcelas foram avaliadas duas coberturas vegetais (cobertura 1 - Pueraria phaseoloides e cobertura 2 - coquetel vegetal com Sorghum bicolor, Ricinus communis L, Canavalia ensiformis, Mucuna aterrima e Zea mays e nas subparcelas: local 1- Amostragem de solo entre planta na linha da bananeira e local 2 - Amostragem de solo na entrelinha da bananeira. Verificou-se efeitos significativos e independentes para o fator cobertura vegetal e local de amostragem para as variáveis M.O., Ca e P e efeitos significativo da interação cobertura vegetal com os locais de amostragens do solo para as variáveis potássio, magnésio e soma de bases trocáveis. A cobertura vegetal com o coquetel e o local da entrelinha apresentaram o maior teor de matéria orgânica. O potássio foi o nutriente que teve a maior variação negativa em relação a caracterização inicial e seu teor foliar foi abaixo do valor de referência, mesmo assim não reduziu a produtividade da cultura. O cultivo de bananeira associado à cobertura do solo no arranjo com coquetel vegetal proporcionou maior disponibilização de nutrientes no solo, comparado a cobertura com kudzu tropical. | ABSTRACT: Banana is one of the most consumed fruits in the world, which is grown in most tropical countries. The objective of this work was to evaluate the main attributes of soil fertility in a banana crop under two cover crops and two root development locations. The work was conducted in Curaçá, BA, Brazil, between October 2011 and May 2013, using a randomized block design in split plot with five repetitions. Two cover crops were assessed in the plots, the cover 1 consisting of Pueraria phaseoloides, and the cover 2 consisting of a crop mix with Sorghum bicolor, Ricinus communis L., Canavalia ensiformis, Mucuna aterrima and Zea mays, and two soil sampling locations in the subplots, between plants in the banana rows (location 1) and between the banana rows (location 2). There were significant and independent effects for the cover crop and sampling location factors for the variables organic matter, Ca and P, and significant effects for the interaction between cover crops and sampling locations for the variables potassium, magnesium and total exchangeable bases. The cover crop mix and the between-row location presented the highest organic matter content. Potassium was the nutrient with the highest negative variation from the initial content and its leaf content was below the reference value, however not reducing the crop yield. The banana crop associated with crop cover using the crop mix provided greater availability of nutrients in the soil compared to the coverage with tropical kudzu.
Показать больше [+] Меньше [-]BIOMASS USE OF MERREMIA AEGYPTIA AND CALOTROPIS PROCERA IN CORIANDER CULTIVATION IN SEMIARID ENVIRONMENT
2022
FERREIRA,RAYANNA CAMPOS | BEZERRA NETO,FRANCISCO | LIMA,JAILMA SUERDA SILVA DE | SANTOS,ELIZÂNGELA CABRAL DOS | GUERRA,NATAN MEDEIROS | FREITAS,ISAAC ALVES DA SILVA
ABSTRACT Green manuring with spontaneous species from the Caatinga has emerged as a viable alternative to supply vegetables with nutrients and thus increase their productivity. This study aimed to evaluate and estimate the maximum physical and economic efficiencies of coriander productive characteristics as a function of equitable biomass amounts of hairy woodrose [Merremia aegyptia (L.) Urban] and roostertree [Calotropis procera (Aiton) W. T.] in different cropping seasons. The experimental design was a randomized complete block with five treatments and five replicates. The treatments consisted of green manure amounts (16, 29, 42, 55, and 68 t ha-1 on a dry basis). A treatment without fertilization (control) was used in each experiment. The maximum agronomic efficiency (coriander green mass yield) was possible with the incorporation of equitable amounts of 49.56 t ha-1 of M. aegyptia and C. procera biomass, respectively. The maximum economic efficiency of production (evaluated in terms of net income and rate of return) of this leafy vegetable was achieved with the addition to the soil of 42.68 and 41.64 t ha-1 of biomass of these green manures, respectively. The net income and the rate of return optimized for these amounts of green manures were 30,243.92 R$ ha-1 and 2.79 reais for each real invested in the production of this leafy vegetable. The use of biomass from Merremia aegyptia and Calotropis procera from the Caatinga biome proved to be a viable technology for producers who practice the cultivation of coriander when monocropping in a semiarid environment.
Показать больше [+] Меньше [-]