[ Заглавие: (water OR agua) AND (food OR aliment*) ]
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Energy consumption for waste and waste water treatment in food processing, 1: Potato starch processing
1985
Ohtani, T. | Hoshino, C. | Nabetani, H. | Watanabe, A. (National Food Research Inst., Yatabe, Ibaraki (Japan))
The Agriculture, Forestry and Fisheries Research Information Technology Center - Japan
Energy consumption for waste and waste water treatment in food processing, 5: Mandarin orange juice processing
1985
Watanabe, A. | Ohtani, T. | Nabetani, H. (National Food Research Inst., Yatabe, Ibaraki (Japan)) | Horikita, H.
The Agriculture, Forestry and Fisheries Research Information Technology Center - Japan
Energy consumption for waste and waste water treatment in food processing, 3: Natto (fermented soybean) processing
1985
Ohtani, T. | Nabetani, H. | Watanabe, A. (National Food Research Inst., Yatabe, Ibaraki (Japan)) | Horikita, H.
The Agriculture, Forestry and Fisheries Research Information Technology Center - Japan
Energy consumption for waste and waste water treatment in food processing, 4: Saki-ika (split dried cuttlefish) and salted cuttlefish gut processing
1985
Watanabe, A. | Ohtani, T. | Nabetani, H. | Umeda, K. (National Food Research Inst., Yatabe, Ibaraki (Japan)) | Shinano, H.
The Agriculture, Forestry and Fisheries Research Information Technology Center - Japan
