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Microplastic size matters for absorption and excretion by Artemia salina and Acipenser ruthenus larvae in models of water pollution and food chain transfer Полный текст
2024
Yulia A. Frank | Elena A. Interesova | Svetlana A. Filinova | Yuri A. Noskov | Danil S. Vorobiev
Microplastics pervade the hydrosphere and inevitably come into contact with aquatic organisms. The study reports quantitative data on absorption and excretion of polystyrene microspheres 2 and 10 µm in diameter by zooplankton and fish larvae on the example of Artemia salina L. and Acipenser rithenus L. At the initial concentration of 500 µg/L, A. salina accumulated 2 and 10 µm particles in amounts up to 0.103 and 0.151 ng/individual, respectively, at a similar rate. The mass content of large-sized particles in A. salina was significantly higher (p < 0.01) compared to small-sized particles throughout the experiment. Artemia salina and A. rithenus larvae did not accumulate microplastics in the gastrointestinal tract over a period of 96 and 72 h, respectively. Consumption of microplastics by A. ruthenus larvae with A. salina through the food chain was slower and less pronounced in mass than their direct absorption from water. The rates of absorption of 2 and 10 μm particles by fish attained 0.9 and 8.22 ng/individual/h from water, and 0.06 and 0.23 ng/individual/h with food, respectively. In the models of water pollution and food chain transfer, A. ruthenus larvae consumed more 10 µm particles in mass compared to 2 µm particles (p < 0.05) and at a higher rate. For 2 µm particles, the excretion time for 50% of particles from the gastrointestinal tract of fish (T50) was 32–33 h, whereas for 10 µm particles, the excretion of particles consumed with food was slower (T50=45 h) compared to that of particles absorbed directly from water (T50=25 h). The data obtained can be used to simulate transport and circulation of microplastics of different sizes in the environment.
Показать больше [+] Меньше [-]Microplastic size matters for absorption and excretion by Artemia salina and Acipenser ruthenus larvae in models of water pollution and food chain transfer Полный текст
2024
Frank, Yulia A. | Interesova, Elena A. | Filinova, Svetlana A. | Noskov, Yuri A. | Vorobiev, Danil S.
Microplastics pervade the hydrosphere and inevitably come into contact with aquatic organisms. The study reports quantitative data on absorption and excretion of polystyrene microspheres 2 and 10 µm in diameter by zooplankton and fish larvae on the example of Artemia salina L. and Acipenser rithenus L. At the initial concentration of 500 µg/L, A. salina accumulated 2 and 10 µm particles in amounts up to 0.103 and 0.151 ng/individual, respectively, at a similar rate. The mass content of large-sized particles in A. salina was significantly higher (p < 0.01) compared to small-sized particles throughout the experiment. Artemia salina and A. rithenus larvae did not accumulate microplastics in the gastrointestinal tract over a period of 96 and 72 h, respectively. Consumption of microplastics by A. ruthenus larvae with A. salina through the food chain was slower and less pronounced in mass than their direct absorption from water. The rates of absorption of 2 and 10 μm particles by fish attained 0.9 and 8.22 ng/individual/h from water, and 0.06 and 0.23 ng/individual/h with food, respectively. In the models of water pollution and food chain transfer, A. ruthenus larvae consumed more 10 µm particles in mass compared to 2 µm particles (p < 0.05) and at a higher rate. For 2 µm particles, the excretion time for 50% of particles from the gastrointestinal tract of fish (T50) was 32–33 h, whereas for 10 µm particles, the excretion of particles consumed with food was slower (T50=45 h) compared to that of particles absorbed directly from water (T50=25 h). The data obtained can be used to simulate transport and circulation of microplastics of different sizes in the environment.
Показать больше [+] Меньше [-]Use of Brachionus plicatilis as a natural food and of reduced quantity of sea water in production of post larvae of the giant freshwater prawn
1986
Suharto, H.H. | Ismail, A.
This experiment was conducted as a factorial experiment to determine the effects of two factors as well as interaction of these on production of post larvae of the giant freshwater prawn. The first factor was type of food comprising two levels namely Brachionus plicatilis and Artemia salina, respectively, while the other was intervals of exchange of one fifth of the volume of culture media comprising two levels namely two and five days, respectively. Duration of the experiment was 42 days. Results of the experiment indicate that there were no significant difference among the effects of the two factors or interaction of the two on post larvae production of the prawn (P0.05). Average production ranging from 1660 to 2309.5 post larvae were recorded for the four treatment combinations.
Показать больше [+] Меньше [-]Studies on the larval rearing of giant spider crab, Macrocheira kaempferi, 2: The influence of water temperature and food on the period of zoeal stage
1990
Okamoto, K. (Shizuoka-ken. Fisheries Farming Center, Numazu (Japan))