Molecular species of fish muscle lipids, 2: Changes in triglyceride and phosphatidylcholine molecular species of sardine after frozen storage
1978
Takahashi, K. | Gabling, F.Jr. | Zama, K. (Hokkaido Univ., Hakodate (Japan). Faculty of Fisheries)
书目信息
Bulletin of the Faculty of Fisheries - Hokkaido University (Japan)
卷
29
期
4
ISSN
0018-3458
页码
pp. 386-391
语言
英语
注释
6 ref.; Summary (En)
类型
Summary
1979-06-15
AGRIS AP
