Optimum temperature and pH of invertase of the seeds of Theobroma cacao L. [Temperature; Seed; Cacao]
1978
Lopez, A.S. (Comissao Executiva do Plano da Lavoura Cacaueira, Ilheus, BA (Brazil)) | Lehrian, D.W. | Lehrian, L.V.
书目信息
Revista Theobroma (Brazil)
卷
8
期
3
ISSN
0370-7962
页码
pp. 105-112
语言
英语
注释
8 ref.; Summaries (En, Pt)
类型
Summary
1980-06-15
AGRIS AP
