Analysis of food dyes E 110, E 111, and E 124 in fish samples by ion pair partition HPLC [high pressure liquid chromatography]
1979
Aitzetmueller, K. (Unilever Forschungs-G.m.b.H., Hamburg (Germany, F.R.)) | Arzberger, E.
书目信息
Zeitschrift fuer Lebensmittel-Untersuchung und -Forschung (Germany, F.R.)
卷
169
期
5
ISSN
0044-3026
页码
pp. 335-338
语言
英语
注释
5 graphs, 1 table; 9 ref. Summaries (De, En)
类型
Summary
1980-06-15
AGRIS AP
