Changes in the composition, digestibility and energetic nutritive value of alfalfa, 1: Green mass from the first and second aftergrowth [digestibility determined with rams]
1982
Najdenov, T. | Zhelyazkov, T. (Institut po Furazhite, Pleven (Bulgaria))
书目信息
Zhivotnov"dni Nauki (Bulgaria) | Animal Science
卷
19
期
1
ISSN
0514-7441
页码
pp. 77-83
语言
保加利亚语
注释
5 tables; 9 ref. Summaries (En, Ru)
类型
Summary
团体作者
Selskostopanska Akademiya, Sofia (Bulgaria)
1983-06-15
AGRIS AP
