2. Contribution to investigations of skin-fatty meal as protein source in broilers feed. Influence upon yield and quality of meat
1982
Rede, R. | Delic, I. | Pribis, V. | Vujkovic, G. (Tehnoloski fakultet, Novi Sad (Yugoslavia))
书目信息
Stocarstvo (Yugoslavia)
卷
36
期
5-6
ISSN
0351-0832
页码
pp. 189-194
语言
注释
5 tables; 9 ref. Summary (En)
类型
Summary
1983-06-15
AGRIS AP
