The effect of high egg consumption on the levels of cholesterol, some lipoprotein fractions and triacylglycerols
1984
Hejda, S. | Osancova, K. | Cervenkova, D. (Institut Hygieny a Epidemiologie, Prague (Czechoslovakia))
AGROVOC关键词
书目信息
Potravinarske Vedy - UVTIZ (Czechoslovakia)
卷
2
期
4
页码
pp. 277-286
其它主题
Sante
语言
捷克语
注释
5 graphs, 2 tables; 35 ref. Summaries (Cs, En, Ru)
类型
Summary
1985-08-15
AGRIS AP