AGRIS - 国际农业科技情报系统

Salmonellosis as a cause of food poisoning. Methods of prevention aimed at reducing the incidence of Salmonellae and standards for harmonization of detection methods

1983

Kampelmacher, E.H. (National Institute of Public Health, Bilthoven (Netherlands))


书目信息
页码
pp. 941-995
其它主题
Public health / salmonellosis; Animales domesticos; Sante publique/ salmonellose; Salud publica / salmonelosis; Personas; People; Controle de maladies
语言
西班牙语; 卡斯蒂利亚语, 法语, 英语
注释
6 tables, 6 graphs, 22 ref., Summaries (Fr, En, Es)
类型
Conference; Summary
粮农组织大会
51. General Session of the OIE, Paris (France), 23-27 Mar 1983

1985-08-15
AGRIS AP
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