Comparative study of the microbial activity in the rumen of goats and sheep. 2. Effect of the level and type of protein used
1986
Alrahmoun, W. (Ecole Nationale Superieure des Sciences Agronomiques Appliquees, Dijon (France). Laboratoire de Recherches de la Chaire de Zootechnie) | Masson, C. | Tisserand, J.L.
AGROVOC关键词
书目信息
页码
pp. 109-120
其它主题
Azote/ rumen; Fermentacion; Nitrogen/ rumen; Nitrogeno/ rumen
语言
法语
注释
12 ref., Summaries (Fr, En)
类型
Summary
1987-08-15
AGRIS AP
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