Effect of level of lipids in carp (Cyprinus carpio L.) diet on protein utilization
1987
Khadzhinikolova, L. (Institut po Sladkovodno Ribov"dstvo, Plovdiv (Bulgaria))
AGROVOC关键词
书目信息
页码
pp. 80-83
其它主题
Acidos grasos; Prensado de pildoras; Absorcion de substancias nutritivas; Racion; Gain de p; Iacarpe; Proteinas
语言
保加利亚语
注释
7 ref. Summaries (En, Ru)
类型
Summary
团体作者
Selskostopanska Akademiya, Sofia (Bulgaria)
1988-08-15
AGRIS AP