Chemical composition of pears in the ecological conditions of eastern Croatia [Yugoslavia]
1986
Cosic, T. (Fakultet poljoprivrednih znanosti, Zagreb (Yugoslavia)) | Ivekovic, V. | Dugalic, S.
In the ecological conditions of eastern Croatia (Yugoslavia), fruits of the summer, autumn and winter pear sorts have high quality. In general, the total meltable dry substances and sugars are somewhat lower while fruits of the summer pear sorts contain more acid than autumn and winter sorts.
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书目信息
Jugoslovensko vocarstvo (Yugoslavia)
卷
20
期
75-76
ISSN
0350-2155
页码
pp. 647-652
其它主题
Qualite; Estaciones del ano; Yugoslavia/ frutas; Teneur en matiere seche; Acidos; Yougoslavie/ fruits
语言
注释
3 tables; 8 ref. Summary (En)
类型
Summary
1988-08-15
AGRIS AP
