Relationship between temperature, carbohydrate content and respiration in the whole tomato plant during the vegetative phase
1988
Gary, C. (Institut National de la Recherche Agronomique, Montfavet (France). Centre d'Avignon, Station de Bioclimatologie)
AGROVOC关键词
书目信息
页码
pp. 419-424
其它主题
Teneur en glucides/ photoperiodicite; Carbohydrate content/ photoperiodicity; Respiracion; Temperature ambiante; Contenido de carbohidratos/ fotoperiodismo; Temperatura del medio ambiente
语言
法语
注释
7 graphs, 23 ref., Summaries (Fr, En)
类型
Summary
1989-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 [email protected]