Egg quality evaluation in reserved flocks of hens
1986
Rozycka, B. | Wezyk, S. (Instytut Zootechniki, Krakow (Poland). Zaklad Hodowli Drobiu)
During two following years egg quality traits of hens from 7 reserved strains at Szczytno farm had been evaluated. The highly significant differences in egg quality between years and among strains were stated. The highest shell strength and thickness and the lowest egg weight was found in Zoltonozki and Polbar strains. The indices of yolk colour and yolk and protein quality were also the best for these strains
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书目信息
卷
13
期
2
ISSN
0137-1657
页码
pp. 97-115
其它主题
Pologne/ genotype; Propiedades fisico-quimicas; Qualite; Caracteristique de l'oeuf; Caracteristicas del huevo; Metodos de mejoramiento; Cascara de huevo; Methode d'amelioration; Polonia/ genotipos; Amelioration des animaux; Propriete physico-chimique
语言
抛光
注释
9 tables; 14 ref. Summaries (De, En, Ru)
类型
Summary
1989-08-15
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