Effect of sodium orthophenyl phenolate (sopp) and thiabendazole as pre-packing treatments on the mycoflora of the orange rind [Egypt]
1989
El-Geddawy, M.A.H. (Assiut Uniiv. (Egypt). Faculty of Agriculture) | Maghazy, S.M.N. | Abd-El-Gawad, A.S.
This work was carried out in El-Wadi Export company at Assiut city, during two working successive seasons (1985-1986 and 1987). The effect of sodium orthophenyl phenolate (SOPP) and thiabendazole as pre-packing treatments on mycoflora of orange rind was studied. The results indicated that: - Before washing the orange fruits, 20 species and 13 genera were isolated. Aspergillus niger represented the most dominant fungus (28.5% of the total count in first and second season, respectively). - Washing orange by water containing sodium orthophenyl phenolate caused great reduction in the number of isolated species (7 and 8) accompanied by a decrease in total count of fungi.
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