Effect of temperature on curd formation during the early growing stage of cauliflower and broccoli with reference to the difference among several cultivars
1987
Sawahata, K. (Ibaraki-ken. Horticultural Experiment Station, Ami (Japan)) | Onuma, K.
AGROVOC关键词
书目信息
Bulletin of Ibaraki-ken Horticultural Experiment Station (Japan)
期
13
ISSN
0387-186X
页码
pp. 17-24
其它主题
Iniciacion de la yema; Temperatura del medio ambiente; Chou brocoli; Chou-fleur; Temperature ambiante
语言
日本人
注释
Summaries (En, Ja)
类型
Summary
1990-08-15
AGRIS AP
