[Marketing and quality of plums]

Maage, F. . Inst. for Hagebruk

[Marketing and quality of plums]

1989

Maage, F. (Norges Landbrukshoegskole, Aas (Norway). Inst. for Hagebruk)

AGROVOC关键词

acide acids almacenamiento aroma azucares ciruela color colour commercialisation cosecha couleur flaveur flavour harvesting keeping quality marketing mercadeo plums postharvest physiology prune stockage storage sucres sugars temperatura temperature

书目信息

发表于

Informasjon fra Statens Fagtjeneste for Landbruket (Norway)

期 41989 ISSN 0800-0980

出版者

SFFL

其它主题

Aptitud para la conservacion; Acidos; Physiologie apres recolte; Fisiologia postcosecha; Aptitude a la conservation; Norway/ maturation; Recolte; Norvege/ maturation; Noruega/ maduracion

语言

挪威

类型

Conference

来源

[Storage and quality of fruits], Belt, J. (Gartnerhallen (Norway))Haffner, K. (Norges Landbrukshoegskole, Aas (Norway). Inst. for Hagebruk).- Aas (Norway): SFFL, 1989. p. 35-38

粮农组织大会

Seminar om Lagring og Kvalitet hos Frukt, Aas (Norway), 1-2 Feb 1989

自何时收录于AGRIS: 1990-08-15

格式: AGRIS AP

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[Marketing and quality of plums]

1989

AGROVOC关键词

书目信息