Electrophoretic spectra of gliadins and glutenins in some new varieties of common wheat
1990
Sasek, A. | Cerny, J. | Sykorova, S. (Vyzkumny Ustav Rostlinne Vyroby, Prague-Ruzyne (CSFR))
AGROVOC关键词
书目信息
页码
pp. 179-186
其它主题
Aptitude boulangere/ variete; Marqueur genetique; Baking characteristics/ varieties; Amelioration des plantes; Caracteristicas de la coccion/ variedades; Electrophorese; Marcadores geneticos
语言
捷克语
注释
2 tables; 9 ref. Summaries (Cs, De, En)
类型
Summary
1991-08-15
AGRIS AP