Vegetables primed for success
1991
Anon.
Discusses seed priming, a technique designed to enhance the field-scale production of several important vegetable crops. The technique involves bringing seeds to the point of germination before they are actually sown. Initial emphasis will be on carrots, onions, leeks and cauliflowers which have shown good results in trials. Further trials involving parsnips, parsley, lettuce and tomatoes are planned
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书目信息
Horticulture News (New Zealand)
卷
12
期
12
ISSN
0110-8530
其它主题
Faculte germinative; Plante legumiere
语言
英语
1991-08-15
AGRIS AP