Carcass quality of young bulls of Lowland Black-and-White breed (LBW) and that of crossbreds with Holstein Friesian (HF) and New Zealand (NZ) breeds
1989
Karczmarek, A. | Jarmuz, W. | Balcer, A. (Akademia Rolnicza, Poznan (Poland). Katedra Hodowli Bydla)
The young bulls from 4 genetic groups were fattened to the age of 18 months. The significant differences in warm carcass weight between Lowland Black-and-White (LBW) and 1/4 and 3/4 Holstein Friesian (HF) crossbreds have been stated. The highest dressing percentage was found in carcasses of 3/4 HF by the highest lean content. Crossing Polish LBW cattle with HF resulted in obtaining more beef, but of lower value
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书目信息
页码
pp. 71-81
其它主题
Amelioration des animaux; Rendimiento carnico; Rendement a l'abattage; Qualite; Poids a l'abattage; Bovin de boucherie/ race; Peso de la canal; Duracion; Ganado de carne/ razas; Duree
语言
抛光
注释
5 tables; 8 ref. Summaries (En, Ru)
类型
Summary
1991-08-15
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