Influence of calcium cation treatment on content of calcium, membrane permeability and metabolites in pear and peach fruits
1991
Miao Ying | Mao Jieqi | Chao Jianfu (Zhejiang Agricultural Univ., Hangzhou (China). Dept. of Basic Courses)
AGROVOC关键词
书目信息
页码
pp. 184-186
其它主题
Hidroxido de calcio; Permeabilite; Peche (fruit); Metabolite/ sucres; Qualite; Aminoacidos; Proteinas; Metabolites/ sugars; Metabolitos/ azucares; Acide amine
语言
中国人
注释
3 tables, 11 ref. Summary (Zh)
类型
Summary
1992-08-15
AGRIS AP