The nutritive value of barley, rye, wheat and corn for young chicks as affected by use of a Trichoderma reesei enzyme preparation
1994
Marquardt, R.R. (Manitoba Univ., Winnipeg, Manitoba (Canada). Dept. of Animal Science) | Boros, D. | Guenter, W. | Crow, G.
AGROVOC关键词
书目信息
页码
pp. 363-378
其它主题
Ble; Maiz
语言
英语
注释
Summary (En)
49 ref.
类型
Summary
1994-08-15
AGRIS AP