Effect of restricted vs ad libitum feeding on slaughter performance of ducks
1993
Wawro, E. | Bochno, R. (Akademia Rolniczo-Techniczna, Olsztyn (Poland))
An experiment on 200 Pekin ducks fed ad libitum (control) or restricted to 80 percent of ad libitum diet (RF) was carried out. The lower body weight as well as the lower carcass fat content but not meat content in RF ducks than in control ones was stated. No effect of feed restriction on feed conversion efficiency in ducks was observed
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书目信息
页码
pp. 285-290
其它主题
Eficiencia de conversion del pienso; Alimentacion ad libitum; Efficacite alimentaire; Alimentation a satiete; Rendement a l'abattage; Animal a viande; Alimentation rationnee; Alimentacion racionada
语言
抛光
注释
Summary (En)
2 tables; 5 ref.
类型
Summary
1994-08-15
AGRIS AP