Analysis on the protein content, oil content and fatty acid component in groundnut varieties
1994
Jiang Huifang | Duan Naixiong (Chinese Academy of Agricultural Sciences, Wuchang, Hubei (China). Inst. of Oil Crops)
AGROVOC关键词
书目信息
页码
pp. 29-31
其它主题
Teneur en proteines; Variete; Composicion quimica; Lipidos; Acidos grasos
语言
中国人
注释
Summary (Zh)
5 tables
类型
Summary
1995-08-15
AGRIS AP