Aminoethoxyvinylglycine, cobalt and ascorbic acid all reduce ozone toxicity in mung beans by inhibition of ethylene biosynthesis [AVG]
1995
Wenzel, A.A. | Schlautmann, H. | Jones, C.A. | Kueppers, K. | Mehlhorn, H.
AGROVOC关键词
书目信息
页码
pp. 286-290
其它主题
Phytotoxicite; Transpiracion; Produccion de etileno; Biosintesis; Production d'ethylene; Inhibicion
语言
英语
注释
Summary (En)
3 ill., 19 ref.
类型
Summary
1995-08-15
AGRIS AP