AGRIS - 国际农业科技情报系统

Promotive effect of a reduction in the level of the carbon source on growth of a LiC1-resistant strain of Saccharomyces cerevisiae in the presence of LiC1

1993

Yagi, T. (Osaka City Univ. (Japan). Faculty of Science)


书目信息
页码
pp. 153-157
其它主题
Culture media/ carbohydrates; Medio de cultivo/ carbohidratos; Resistance aux produits chimiques; Resistencia quimica; Milieu de culture/ glucide
语言
英语
注释
Summaries (En, Ja)
1 table; 3 fig.; 9 ref
类型
Summary

1995-08-15
AGRIS AP