Studies on the water consumption during the growing stages and the transpiration ratio (water requirement) in major food crops

1980

Cho, J.Y. (Korea University, Seoul (Korea Republic). Department of Agronomy) | Park, K.Y. (Rural Development Administration, Suwon (Korea Republic). Crop Experiment Station)


书目信息
Thesis Collection of Agriculture and Forestry -Korea University (Korea Republic)
20
页码
pp. 43-52
其它主题
Transpiracion; Teneur en matiere seche; Stade de developpement vegetal
语言
注释
Summaries (En, Ko)
2 illus.; 6 tables; 32 ref.
类型
Numerical Data; Bibliography; Summary

1995-08-15
AGRIS AP
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