Effect of different salt concentration on carp fish lipids during aging and storage
1996
Said-EL-Din, A.A. (The Academy of Scientific Research and Technology, Cairo (Egypt). National Institute of Oceanography and Fisheries) | Osman, M.A. | Hashem, H.A. | Ibrahim, S.M.
AGROVOC关键词
书目信息
页码
pp. 105-114
其它主题
Lipidos; Acido graso volatil; Murissage; Salazon
语言
英语
注释
Summaries (Ar, En)
7 tables; 28 ref.
类型
Numerical Data; Summary
1996-08-15
AGRIS AP
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