The effect of feeding on milk fat content and fatty acid composition: new research experiences and feeding practice in Sweden
1995
Emanuelson, Margareta | Bertilsson, Jan
AGROVOC关键词
书目信息
NJF-utredning/rapport (Finland)
                                                                
                                                                
                                                                
                                                                
                                                                    期
                                                                    102
                                                                
                                                                
                                                                
                                                                
                                                                
                                                                
                                                                
                                                                    ISSN
                                                                    0333-1350
                                                                
                                                            出版者
                                            University Printing House
                                        页码
                                            pp. 87-99
                                        其它主题
                                            Matiere grasse du lait; Vache laitiere; Contenido de lipidos; Acidos grasos; Amelioration des animaux
                                        语言
                                            英语
                                        注释
                                            
                                                            18 ref.
                                                        
                                                    ISBN
                                            952-90-6504-3
                                        类型
                                            Conference
                                        来源
                                            Milk in nutrition - effects of production and processing factors, Mantere-Alhonen, S.Maijala, K. (eds.).- Helsinki (Finland): University Printing House, 1995.- ISBN 952-90-6504-3. 327 p.
                                        粮农组织大会
                                            252. NJF/NMR-Seminar, Turku (Finland), 13-15 Jan 1995
                                        
                                            
                                            1996-08-15
                                        
                                        
                                        
                                        
                                            
                                            AGRIS AP