Integrated pork production chain. First steps for the introduction of quality assurance in the agriculture
1994
Gundel, J. (Orszagos Husipari Kutatoint., Budapest (Hungary))
Several firms use the quality assurance system in the food industry, however, in the agricultural area, the initial steps were only accomplished in this respect. Author discusses the advantages of the integrated pork production programs, their relationships with the quality assurance systems, the present situation in Hungary and the necessary conditions for a practical application
显示更多 [+] 显示较少 [-]AGROVOC关键词
书目信息
A Hus (Hungary)
卷
4
期
2
ISSN
1215-0665
页码
pp. 77-82
其它主题
Elevage; Ganaderia; Inspeccion de la carne; Chaine alimentaire; Hygiene veterinaire
语言
匈牙利
注释
Summaries (De, En)
类型
Summary
1996-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]