Effect of pre-freezing iced storage on the lipid fractions of Ariomma indica during frozen storage
1995
Sankar, T.V. | Raghunath, M.R. (Central Institute of Fisheries Technology, Cochin (India). Biochemistry and Nutrition Division)
AGROVOC关键词
书目信息
Fishery Technology (India)
卷
32
期
2
ISSN
0015-3001
页码
pp. 88-92
其它主题
Elaboracion del pescado; Poisson congele; Lipidos
语言
英语
注释
Summary (En)
5 ill., 15 ref.
类型
Summary
1996-08-15
AGRIS AP
