Comparative study on the meat quality of four different types of chicken breeds

1996

Yue Yongsheng (Shandong Agricultural Univ., Tai'an (China). Coll. of Animal Science and Technology)


书目信息
Chinese Journal of Animal Science (China)
32 2 ISSN 0258-7033
页码
pp. 30-31
其它主题
Composicion aproximada; Propriete physicochimique; Qualite; Propiedades fisico-quimicas
语言
中国人
注释
4 tables

1997-08-15
AGRIS AP