Utilization of tropical and sub-tropical woody plants as feeding resources of animals, 3: Studies on the palatability of some mangrove species [of aquatic plants]
1994
Shinjo, T. (Ryukyu Univ., Nishihara, Okinawa (Japan). Coll. of Agriculture) | Hoshino, M.
AGROVOC关键词
书目信息
页码
pp. 343-348
其它主题
Propriete organoleptique; Preference alimentaire; Propiedades organolepticas; Plantas acuaticas
语言
日本人
注释
Summaries (En, Ja)
2 tables
类型
Summary
1997-08-15
AGRIS AP