Growth of distillery yeast Saccharomyces cerevisiae in alginate hydrogel enriched in soya oil
1996
Grajek, W. (Akademia Rolnicza, Poznan (Poland). Katedra Biotechnologii i Mikrobiologii Zywnosci) | Pernak, A.
Ethanol fermentation using yeast cells immobilized in alginate gel supplemented and non supplemented with soybean oil was studied. It was found that oil supplementation protects yeast cells to high ethanol concentration and allows to improve the fermentation yield and to obtain a higher final ethanol concentration
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书目信息
Przemysl Fermentacyjny i Owocowo-Warzywny (Poland)
卷
40
期
2
ISSN
0137-2645
页码
pp. 25-27
其它主题
Fermentacion alcoholica; Microorganisme immobilise
语言
抛光
注释
Summaries (En, Pl)
7 ref.
类型
Summary
1997-08-15
AGRIS AP
