Purification, characterization and stability of barley grain peroxidase BP 1, a new type of plant peroxidase
1997
Rasmussen, C.B. | Henriksen, A. | Abelskov, A.K. | Jensen, R.B. | Rasmussen, S.K. | Hejgaard, J. | Welinder, K.G. (Copenhagen Univ. (Denmark). Dept. of Protein Chemistry)
AGROVOC关键词
书目信息
页码
pp. 102-110
其它主题
Composicion quimica; Propiedades termoquimicas; Purificacion; Aminoacidos; Electrophorese; Peroxydase; Propriete thermochimique; Acide amine; Peroxidasas
语言
英语
注释
Summary (En)
5 ill., 29 ref.
类型
Summary
1998-08-15
AGRIS AP