AGRIS - 国际农业科技情报系统

[The importance of the food for dissemination of antibiotic resistance]

1998

Borgen, K. | Wasteson, Y. (Norges Veterinaerhoegskole, Oslo (Norway) Inst. for Farmakologi, Mikrobiologi og Naeringsmiddelhygiene) | Tharaldsen, H. | Kruse, H.


书目信息
67 4 ISSN 0025-8776
页码
pp. 99-101
其它主题
Resistencia a productos quimicos; Contaminacion biologica; Productos agricolas; Antibioticos; Resistance aux produits chimiques; Transmision de enfermedades; Hygiene des aliments; Foodborne diseases; Enfermedades transm por alimentos
语言
挪威
注释
Summary only
7 ref. Also issued in Husdyrforsoeksmoetet 1998, Norges Landbrukshoegskole 10. og 11. februar, Aas 1998. (636 HUS)
翻译的标题
Matens betydning for spredning av antibiotikaresistens
类型
Summary; Conference
粮农组织大会
Husdyrforsoeksmoetet 1998, Aas (Norway), 10-11 Feb 1998

1998-08-15
AGRIS AP
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