关于粮农组织 新闻 媒体 主要议题 统计资料 成员 出版物

AGRIS - 国际农业科技情报系统

高级检索

The effect of hypobaric conditions on shelf life of cucumbers [Cucumis sativus]

1998

Zapotoczny, P. | Markowski, M. (Olsztyn Univ. of Agriculture and Technology, (Poland). Faculty of Mechanics)

AGROVOC关键词
almacenamiento color colour concombre consistance consistencia consistency couleur crop performance cucumbers flaveur flavour humedad relativa keeping quality losses pepino performance de culture perte pression pressure relative humidity sabor stockage storage temperatura temperature variedades varieties
书目信息
出版者
Norges Landbrukshoegskole, NLH
页码
p. 407-408
其它主题
Aptitud para la conservacion; Humidite relative; Aptitude a la conservation; Desempeno de cultivos; Perdidas; Variete; Presion
语言
英语
注释
5 ref.
类型
Conference
来源
AgEng Oslo 98. International conference on agricultural engineering, Oslo 24-27 August 1998, Norges Landbrukshoegskole, NLH, Aas (Norway); Commission Internationale du Genie Rural, CIGR, Merelbeke (Belgium); European Society for Agricultural Engineers, EurAgEng.- Aas (Norway): Norges Landbrukshoegskole, NLH, 1998. v. 1: 530 p.; v. 2: p. 533-1064
粮农组织大会
AgEng Oslo 98. International Conference on Agricultural Engineering, Oslo (Norway), 24-27 Aug 1998
1999-08-15
AGRIS AP
数据提供者

这条记录提供自 Norwegian University Library of Life Sciences

发现该数据提供方在AGRIS的更多集合

在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 [email protected]