AGRIS - 国际农业科技情报系统

The chemical composition and energy content (poultry) of different legume species (lupins, field peas, faba beans and narbon beans)

1999

Brandt, D.A. (Stellenbosch Univ. (South Africa). Dept. of Animal Sciences) | Brand, T.S. | Cruywagen, C.W.


书目信息
出版者
South African Society of Animal Science
其它主题
Feve; Sudafrica; Valor energetico; Valeur energetique; Composicion quimica
语言
英语
注释
3 tables; 6 ref.
类型
Conference
来源
Animal Production. Focus on the Industry. Proceedings of the 37th National Congress of the South African Society of Animal Science. 27-29 July 1999.- Pretoria (South Africa): South African Society of Animal Science, Jul 1999. p. P11
粮农组织大会
37. Proceedings of the National Congress of the South African Society of Animal Science, Pretoria (South Africa), 27-29 Jul 1999

1999-08-15
AGRIS AP