Potential for bacteriocins in the dairy industry
1999
Nes, I.F. (Norway Agricultural Univ., Aas (Norway))
AGROVOC关键词
书目信息
出版者
IDF
页码
p. 329-336
其它主题
Bacterias acidolacticas; Aliment fermente; Bacterie lactique; Fermentacion
语言
英语
注释
Summary (En)
32 ref.
ISBN
87-89795-82-2
类型
Summary; Conference
来源
Dairy science and technology: Proceedings of 25th international dairy congress, 2, Werner, H. (Ed.).- Aarhus (Denmark): IDF, 1999.- ISBN 87-89795-82-2. 440 p.
粮农组织大会
25. International Dairy Congress, 2: Dairy Science and Technology, Aarhus (Denmark), 21-24 Sep 1998
2000-08-15
AGRIS AP