Some aspects involved in meat [beef] quality
2000
Strydom, P.E. (Agricultural Research Council, Irene (South Africa). Animal Nutrition and Animal Products Inst.)
AGROVOC关键词
书目信息
South African Brahman Journal (South Africa)
卷
20
期
1
页码
pp. 8-11
其它主题
Coccion; Qualite; Innocuite des produits alimentaires; Variacion genetica; Parametre genetique; Variation genetique; Tendrete; Sudafrica; Parametros geneticos
语言
英语
注释
1 table; 7 fig.
2000-08-15
AGRIS AP