Meat production and consumption in the world and in Slovenia
1997
Cepin, S. | Cepon, M. | Salehar, A. | Holcman, A. | Kompan, D. | Pohar, J. (Ljubljana Univ. (Slovenia). Biotechnical Fac., Zootechnical Dept.)
AGROVOC关键词
书目信息
页码
p. 29-39
其它主题
Produccion animal; Elevage; Ganaderia; Qualite; Produccion de carne; Technique de prevision; Tecnicas de prediccion; Slovenie
语言
斯洛文尼亚语
注释
Summaries (En, Sl)
7 tables; 2 ill., 15 ref.
ISBN
961-90397-6-9
翻译的标题
Trendi prireje in porabe mesa v svetu in pri nas
类型
Summary; Conference
来源
Meat in Nutrition and Health: Proceedings, Zlender, B.Gasperlin, L. (Eds.).- Ljubljana (Slovenia), 1997.- ISBN 961-90397-6-9
粮农组织大会
Conference on the Importance of Meat in Nutrition and Health, Radenci (Slovenia), 20-21 Nov 1997
2001-08-15
AGRIS AP